Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

David Richardson

Baldivis

Summary

I work well in a team environment and address customers in a friendly manner. I am an enthusiastic hard worker willing to undertake any position with employment opportunity. I am capable of handling task given to me and can take direction and follow instructions.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Cashier/Kitchen Hand

West Kambalda
  • Cooking
  • Housekeeping Duties
  • Customer Service
  • Restocking of Stock
  • Greeted customers entering store and responded promptly to customer needs.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Welcomed customers and helped determine their needs.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Answered questions about store policies and addressed customer concerns.
  • Worked closely with shift manager to solve problems and handle customer concerns.

Stocker/Deli Assistant

Costco Wholesale
11.2022 - Current
  • Stocking of Frozen products
  • Packaging restock
  • Making up different foods
  • Restocking of shelfs
  • General Cleaning
  • Loading of chickens into ovens
  • Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated prices.
  • Listened carefully to customer instructions and prepared orders according to those preferences.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Opened new inventory and rotated stock by dates to maintain freshness.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Listened to customer requests and suggested additional menu items as appropriate to upsell products.
  • Created appealing food arrangements for party trays and specialized orders.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Inspected equipment, refrigerators, and warming lamps to check compliance with safe operating levels.
  • Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
  • Calculated total items needed to assemble party trays and placed orders for inventory.
  • Learned other teammates' work tasks to train as backup.
  • Communicated effectively with customers to plan large or specialized orders, providing customers with recommendations, samples, and response to particular requests.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Prepared and submitted weekly deli sales reports to highlight popular and fast-selling items and identify buying patterns.
  • Operated cash register to manage cash and credit card transactions, providing receipts for proof of transaction.
  • Monitored inventory levels to order new supplies and maintain consistent stock.
  • Offered product samples to customers, generating additional sales through taste-testing.
  • Received payment via cash, check, card, or mobile payment and processed promptly, resulting in Number% accuracy rate.
  • Kept drawer balanced by accurately processing cash, credit and debit payments.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Accurately operated cash register to process customer payments.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Prepared salads, soups and sandwiches for customers.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Documented customer orders and conveyed special requests to kitchen staff.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Observed customer purchases in line and differentiated between standard portions.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Reconciled receipt totals, cash and credit payments to address shortages.
  • Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
  • Filled out daily shift log to record amount of food prepared, used and leftover.
  • Completed milkshakes and ice cream desserts for customers.
  • Brewed coffee and tea and changed out drink station syrups.
  • Delivered exceptional service as illustrated through multiple positive Yelp reviews.
  • Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
  • Backed up servers by setting up trays and completing some food deliveries.

Supervisor

Bureau Veritas, All Rounder
02.2017 - 10.2022
  • IC
  • Breezeway-Store
  • Sorting & Weighing of Samples
  • Milling & Crushing of Samples
  • Robot Operator (Milling)
  • Loading & Unloading of Trucks
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
  • Monitored workflow to improve employee time management and increase productivity.
  • Evaluated employee performance and coached and trained to improve weak areas.
  • Achieved results by working with staff to meet established targets.
  • Maintained compliance with company policies, objectives, and communication goals.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
  • Enforced rules and regulations outlined in company manual to set forth expectations comprehensibly and consistently.
  • Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
  • Conducted routine inspections to check quality and compliance with established specifications.
  • Identified unsafe or unhealthful workplace conditions or hazards to enforce safe work practices and procedures.
  • Boosted team performance by developing customer service training materials and conducting service training.
  • Developed and implemented customer service policies to enhance satisfaction.
  • Solicited customer feedback to identify and improve on areas of weakness.
  • Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
  • Evaluated staff performance and provided coaching to address inefficiencies.
  • Educated staff on organizational mission and goals to help employees achieve success.
  • Frequently inspected production area to verify proper equipment operation.
  • Optimized customer experience by delivering superior services and effectively troubleshooting issues.
  • Evaluated customer needs and feedback to drive product and service improvements.
  • Conducted regular reviews of operations and identified areas for improvement.
  • Collected, arranged, and input information into database system.
  • Generated reports detailing findings and recommendations.
  • Helped meet changing demands by recommending improvements to business systems or procedures.
  • Developed effective improvement plans in alignment with goals and specifications.
  • Created and managed project plans, timelines and budgets.
  • Gathered, organized and input information into digital database.
  • Cultivated positive relationships with vendors to deliver timely and cost-effective supply of services and materials.
  • Supported creation of detailed, technical financial models to value potential acquisition targets.
  • Provided reporting for forecast analysis and ad-hoc reporting in support of decision-making.
  • Observed packing operations to verify conformance to specifications.
  • Maintained database systems to track and analyze operational data.
  • Devised and implemented processes and procedures to streamline operations.
  • Developed and updated tracking spreadsheets for process monitoring and reporting.

Crew Leader

Star & Garter Hotel
07.2016 - 01.2017
  • Trained employees in time management and proper ways to complete job duties.
  • Monitored team members to verify work quality and address concerns.
  • Communicated effectively with upper management, team members, and customers to keep everyone informed.
  • Discussed daily work requirements with crew and assigned skills-based tasks to enable completion of work.
  • Established positive relationships with customers and colleagues through high standards of customer service.

Forklift

Skyes Transport, West
02.2015 - 03.2016
  • Kalgoorlie
  • Safely using the, transferring stock
  • Delivering Alcohol to stores in Kalgoorlie
  • Loading & unloading trucks with quick lime & freight equipment
  • Operated forklift in compliance with OSHA guidelines and organizational policies.
  • Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
  • Unloaded and stacked materials by raising and lowering lifting devices.
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
  • Maneuvered forklift safely using appropriate load rates and maintaining clear visibility of work areas.
  • Transported goods between warehouse locations according to shipment and storage needs.
  • Unloaded materials and goods at designated locations for best project availability.
  • Removed orders from storage, wrapped, and staged for shipments.
  • Kept accurate records of materials moved within warehouse to quickly locate inventory and keep facility operating smoothly.
  • Communicated with floor managers to determine merchandise placement.
  • Maneuvered forklift safely in congested and confined areas using Skill and Technique.
  • Coordinated with other lift truck drivers and production personnel to process orders efficiently.
  • Inspected equipment for defects and performed repairs or maintenance tasks.
  • Used strapping and bracing techniques combined with proper balancing to prevent load shifting.
  • Completed cycle counts and monthly inventory.
  • Positioned lifting devices under, over or around loaded pallets or boxes to secure material or products for transport to designated areas.
  • Assessed equipment for damage, wear, battery life, and fluid levels.
  • Moved levers or controls to operate forklifts, lifting beams with swivel-hooks and hoists to transport and load materials.
  • Operated or tended automatic stacking, loading and packaging machines.
  • Updated daily logs with production data such as weights, destinations, and delivery times to keep management current on team activities.
  • Drove equipment from one site to another to deliver tools and complete jobs.
  • Operated transport vehicles and auxiliary equipment to move materials safely to and from target areas.
  • Reviewed daily production schedules to inform effective prioritization and delegation of tasks.
  • Adjusted machinery and notified supervisors of malfunctions.
  • Coordinated team member movements based on current needs, avoiding safety concerns, or delays.
  • Weighed materials or products to record weight or other production data on tags or labels.
  • Promoted operational efficiency by maximizing loads on each transfer.
  • Performed routine maintenance on vehicles or auxiliary equipment by recharging batteries, lubricating parts and refueling.
  • Generated production data to complete necessary paperwork by accurately measuring and weighing materials.
  • Prevented waste when transferring materials between transport containers and processing equipment.
  • Used equipment such as Type and Type to process excess materials and support recycling efforts.
  • Hooked tow trucks to trailer hitches and fastened attachments with hitchpins.
  • Turned valves and opened chutes to dump, spray or release materials from dump cars or storage bins into hoppers.
  • Signaled workers to discharge, dump or level materials.

Barman/Bottle Store Cashier

Albion Hotel
03.2014 - 02.2017
  • Boulder
  • Customer Service
  • Filling Shelves
  • Cleaning Duties
  • Restocking of Fridges
  • Greeted customers and responded to requests for information.
  • Handled customer complaints and concerns and escalated to direct supervisor for quick resolution.
  • Operated cash register swiping barcode items across electronic scanner to record price and collected payment.
  • Processed credit card, EBT, and gift certificate payments with electronic computer system.
  • Followed company policies, procedures, and practices for accurate recordkeeping and loss prevention.
  • Maintained organized and orderly front end and removed carts, baskets, and debris.
  • Supported front end procedures to keep items well-stocked to prevent shrinkage.
  • Called for back up cashiers during peak times to minimize wait time for customers.
  • Counted tills for beginning of shift with start money and balanced and reconciled register at end of shift.
  • Assisted with purchasing decisions and located merchandise for customers.
  • Informed front end manager of equipment repair and replacement needs to maintain operations.
  • Processed exchanges and returns by processing them in company database.
  • Performed cash, card and check transactions to complete customer purchases.
  • Operated cash register to record transactions accurately and efficiently.
  • Handled cash with high accuracy and took care to check bills for fraud.
  • Learned duties for various positions and provided backup at key times.
  • Used POS system to enter orders, process payments and issue receipts.
  • Worked with floor team and managers to meet wide range of customer needs.
  • Responded promptly to requests for assistance, spills and customer inquiries.
  • Maintained current knowledge of store promotions and highlighted sales to customers.
  • Processed refunds and exchanges in accordance with company policy.
  • Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
  • Encouraged customers to make additional purchases by highlighting current deals and keeping lane well-stocked.
  • Checked personal identifications during alcohol and tobacco sales.
  • Kept cash wrap stocked, products faced and shelving free of misplaced items or trash.
  • Set up new sales displays each week with fresh merchandise.
  • Conducted inventory counts by adding each item in stock and documenting in computer system.
  • Monitored self-checkout systems and provided help in resolving complex problems.
  • Demonstrated product features, answered questions and redirected objections to highlight positive aspects.
  • Lifted up to Number pounds at once and used forklift to move heavier loads.
  • Identified and resolved discrepancies and errors in customer accounts.
  • Helped customers navigate applications and in-store technology to deliver best-in-class experiences.

Customer Service

Yellowdine Roadhouse
04.2013 - 03.2016
  • Cooking
  • Inhouse Cleaning
  • Restocking Shelves
  • Worked effectively with repair staff and parts providers, staying current on availability and service processes.
  • Produced accurate customer estimates and clearly articulated charges to customers to minimize complaints.
  • Presented different repair options to customers to help each person make appropriate choices.
  • Consulted with customers to assess service requirements and produce accurate orders.
  • Gathered information through research and vendor inquiries to provide job estimates.
  • Responded to customer calls and emails to answer questions about products and services.
  • Logged work orders and change orders into Software database to track job status.
  • Maintained accurate and current customer account data with manual forms processing and digital information updates.
  • Conferred with sales teams to schedule and price repair requirements for used and new vehicles.
  • Delivered exceptional customer service to every customer by leveraging extensive knowledge of products and services and creating welcoming, positive experiences.
  • Responded to customer requests, offering excellent support and tailored recommendations to address needs.
  • Delivered prompt service to prioritize customer needs.
  • Met customer call guidelines for service levels, handle time and productivity.
  • Maintained up-to-date knowledge of product and service changes.
  • Responded proactively and positively to rapid change.
  • Promoted superior experience by addressing customer concerns, demonstrating empathy, and resolving problems swiftly.
  • Followed up with customers about resolved issues to maintain high standards of customer service.
  • Collaborated with staff members to enhance customer service experience and exceed team goals through effective client satisfaction rates.
  • Trained new personnel regarding company operations, policies and services.
  • Cross-trained and provided backup support for organizational leadership.
  • Maintained clean and orderly checkout areas by mopping floors, emptying trash cans and wiping down surfaces.
  • Monitored cash drawers in multiple checkout stations and maintained adequate cash supply.
  • Enhanced productivity levels by anticipating needs and delivering outstanding support.
  • Promoted available products and services to customers during service, account management, and order calls.
  • Sought ways to improve processes and services provided.
  • Reached out to customers after completed sales to suggest additional service or product purchases.

Trades Assistant

Newland Associates
06.2010 - 03.2013
  • Operating CNC milling machines & lathes
  • Cutting Steel
  • General house cleaning
  • Cleaning the workshop

Education

11 Graduate - undefined

Eastern Goldfields College
2008

Whakatane High School
New Zealand
2007

Skills

  • Report Preparation
  • Safety Verifications
  • Customer Assistance
  • Microsoft Office
  • Order Verification
  • Cooperative Attitude
  • Guest Inquiries
  • Customer Relations
  • POS Systems
  • Return and Exchange Processing
  • Service Minded
  • Cash Drawer Management
  • Coin and Currency Counting
  • Sweeping and Mopping
  • Scanner Operation
  • Cash Counting Machine Operations
  • POS Systems Operations
  • Issue Resolution
  • Retail Merchandising
  • Cash Management
  • Bagging and Packaging
  • Time Management Skills
  • Customer Service Excellence
  • Product and Service Sales
  • Product Knowledge
  • Social Perception
  • Merchandise Restocking
  • Shipment Procedures
  • Training and Development
  • Restocking
  • Liquor Law Compliance
  • Regulatory Compliance
  • Hospitality and Accommodation
  • Staff Training
  • Adaptable and Flexible
  • Customer Seating
  • Refund Handling
  • Merchandise Packaging
  • Coaching and Mentoring
  • Money Handling
  • Stocking and Replenishing
  • Facility Safety
  • Order Packaging
  • Online Orders Preparation
  • Cleaning and Sanitizing
  • Order Taking
  • Verbal and Written Communication

Certification

Responsible Service Alcohol Certificate (EOT)

Covid Certificate (Medicare)

Forklift License

C Class Drivers License

Police Clearance (Intercheck Australia)

Timeline

Stocker/Deli Assistant

Costco Wholesale
11.2022 - Current

Supervisor

Bureau Veritas, All Rounder
02.2017 - 10.2022

Crew Leader

Star & Garter Hotel
07.2016 - 01.2017

Forklift

Skyes Transport, West
02.2015 - 03.2016

Barman/Bottle Store Cashier

Albion Hotel
03.2014 - 02.2017

Customer Service

Yellowdine Roadhouse
04.2013 - 03.2016

Trades Assistant

Newland Associates
06.2010 - 03.2013

Cashier/Kitchen Hand

West Kambalda

11 Graduate - undefined

Eastern Goldfields College

Whakatane High School
David Richardson