Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Dean Beckett

Bourkelands

Summary

Dynamic Assistant Manager with proven expertise in customer service and team leadership at KFC Taco Bell. Enhanced operational efficiency by improving cash handling accuracy and resolving customer complaints, leading to increased satisfaction. Skilled in decision-making and mentoring, fostering a collaborative environment while maintaining high standards of service and compliance.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Assistant Manager

KFC Taco Bell
10.2023 - Current
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.
  • Improved customer satisfaction by addressing and resolving complaints promptly.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Managed inventory levels to minimize stockouts while reducing overhead costs.
  • Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.
  • Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
  • Enforced company policies consistently while handling disciplinary actions when necessary with fairness and respect.
  • Oversaw daily operations to maintain store cleanliness and organization.
  • Coached new employees, ensuring smooth onboarding process and quicker adaptation to their roles.

Sandwich Artist

SUBWAY®Restaurants
02.2013 - 10.2023
  • Greeted guests, promoted specials, and took orders.
  • Operated the cash register with accuracy, ensuring proper handling of transactions.
  • Kept workplace clean and organized in line with restaurant policies.
  • Increased speed of service through effective multitasking and time management skills.
  • Maintained a clean and organized workspace, adhering to strict sanitation standards.
  • Collaborated with team members to maintain a smooth workflow during busy hours.
  • Prioritized excellent communication skills to understand customer preferences accurately while minimizing errors in orders.
  • Demonstrated flexibility by covering shifts when needed, ensuring consistent staffing levels for optimal operation.
  • Enhanced customer satisfaction by providing exceptional service and well-crafted sandwiches.
  • Upheld high standards of customer service at all times to enhance client loyalty and satisfaction.
  • Trained new employees on company policies and procedures, contributing to overall team performance and growth.
  • Promoted hygiene practices within the team by consistently following food safety guidelines and regulations.
  • Restocked and rotated stock in display case to mitigate stock loss.
  • Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
  • Trained team members to prepare sandwiches and other items according to instructions.
  • Shared information with customers about menu items, preparation methods, and ingredients.
  • Built rapport with regular customers by remembering their names and preferred orders, fostering a welcoming environment.
  • Assisted in inventory management, ordering necessary supplies to prevent shortages and reduce waste.
  • Assisted in maintaining up-to-date product knowledge by staying current with recipe changes, ingredient sourcing updates, and nutritional information updates.
  • Maintained up-to-date knowledge of food safety regulations, ensuring compliance and protecting customers.
  • Operated cash register and handled transactions accurately, ensuring smooth checkout process.
  • Balanced multiple tasks during busy periods, ensuring all customers received prompt and attentive service.
  • Maintained clean and sanitary work station, contributing to hygienic dining environment.

Education

Year 12 -

Wagga Wagga High School
Wagga Wagga, NSW
10.2014

Skills

  • Customer service
  • Money handling
  • Team leadership
  • Decision-making

Certification

Food Safety Supervisor.


First Aid Certificate.

Timeline

Assistant Manager

KFC Taco Bell
10.2023 - Current

Sandwich Artist

SUBWAY®Restaurants
02.2013 - 10.2023

Year 12 -

Wagga Wagga High School
Dean Beckett