Summary
Overview
Work History
Education
Skills
Timeline
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Debbie Jackson

Multiple
Frankston,VIC

Summary

Experienced kitchen professional specializing in advanced cooking techniques and strict food safety protocols. Demonstrated success in enhancing team collaboration and optimizing kitchen organization. Proficient in inventory management, ensuring efficient stock control and minimal waste.

Overview

35
35
years of professional experience

Work History

Primary school Kitchen

Mahogany rise
Frankston North, Vic
08.2025 - Current
  • Assisted in cooking and assembling meals per recipes, ensuring quality standards.
  • Maintained cleanliness of kitchen and food preparation areas to uphold sanitation protocols.
  • Followed safety protocols for food handling, minimizing risks of contamination.
  • Organized inventory and managed stock levels of ingredients to optimize kitchen efficiency.
  • Collaborated with team members to support smooth kitchen operations during peak hours.
  • Wrapped, dated, and labeled food items in storage to ensure freshness and safety.
  • Cleaned kitchen equipment, surfaces, utensils, and dishes to maintain hygiene standards.
  • Prepared ingredients for daily menu items and special dishes, enhancing meal offerings.

Collection Area Manager

Melbourne Pathology
Melbourne, vic
04.1990 - Current
  • Assessed reports to evaluate performance, develop targeted improvements, and implement changes.
  • Resolved conflicts promptly to promote positive environment for customers.
  • Conducted training sessions aqnd rea meetings regularly to educate and achieve higher rolls and Competencies.
  • Transformed underperforming teams into productive teams.
  • Communicated with Head office staff and with the local team.

Medical Secretary

Anatpath
Gardenvale, vic
02.2010 - 03.2012
  • Maintained current and accurate medical records for patients.
  • Answered phone calls and messages for several Pathologists-within medical facilities, scheduling appointments, and handling patient inquiries and accounts
  • Registered new patients in electronic medical records prior to appointment scheduling.
  • Kept information confidential and followed guidelines to maintain patient trust.
  • Organising Courier schedules and pickups.
  • Audio typing of Pathology results.
  • Results given to Surgeons.

Cafe Owner

Tyabb Cottage
Tyabb, vic
08.2007 - 09.2011
  • Managed daily operations of cafe, ensuring smooth workflow and high service standards.
  • Developed seasonal menus emphasizing local ingredients and customer preferences.
  • Supervised staff training to enhance teamwork and overall service quality.
  • Maintained inventory levels and ordered supplies to avoid shortages.
  • Established relationships with local suppliers for fresh produce and products.
  • Created welcoming environment through oversight of cleanliness and organization.
  • Handled customer feedback to refine service and elevate guest experience.
  • Implemented targeted marketing strategies to increase customer traffic and cafe visibility.
  • Assisted with research into [Area of study] by conducting required experiments.
  • Identified and traced quality control issues impacting laboratory results.

Education

Medical Terminology

Holmesglen College of Tafe
Holmesglen
12-1990

Business Studies/Secretarial Specialty

Prahran College
Prahran, VIC
12-1982

High School Diploma -

Camberwell High
Camberwell, VIC
12-1978

Skills

  • Culinary techniques
  • Food safety standards
  • Kitchen management
  • Menu planning
  • Inventory control
  • Customer service
  • Vendor management

Timeline

Primary school Kitchen

Mahogany rise
08.2025 - Current

Medical Secretary

Anatpath
02.2010 - 03.2012

Cafe Owner

Tyabb Cottage
08.2007 - 09.2011

Collection Area Manager

Melbourne Pathology
04.1990 - Current

Medical Terminology

Holmesglen College of Tafe

Business Studies/Secretarial Specialty

Prahran College

High School Diploma -

Camberwell High

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