
- Opening Hotel and Restaurant for buffet and a la carte menu.
- Supervising staff and training in Cafe and Functions.
- Cash Handling.
- Bar Operations.
Also worked as fill in in Reception and Housekeeping.
- Completed Traineeship Cert 3 Hospitality and Cert 4 in Hotel Management.
- Worked in 5 of 5 of Resorts restaurants.
- Waterfall Cafe - Captain/Supervisor
Also was trained in every other area of Hotel.
I am a fast and keen learner Im confident and can work well in a team or on my own I am reliable and trustworthy and get along with most Great at multi tasking and always finding something to do
0412871278