Dev Bahadur Gurung
14 Dwyer Street, Kalkallo.,VIC
Summary
Hardworking Trainee known for learning quickly, taking detailed notes and asking questions for superior understanding. Committed to punctuality, accuracy and streamlining processes for increased productivity. Outstanding work ethic. Skilled professional ready to bring hard-working mentality to Trainee position. Driven to learn industry and position inside and out to maximize contributions and support business and customer objectives. Eager to learn new things and master concepts. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Motivated individual with business acumen and willingness to take on challenging roles. Tech-savvy and quick learning with technical know-how, social media expertise and sales abilities to support and drive substantial growth.
Overview
14
14
years of professional experience
Work History
Trainee in Nepali Cuisine
Gulmohar Hospitality Pvt. Ltd
Bhairahawa, Nepal
08.2023 - 10.2023
- Analyzed data from trainee feedback forms to improve future trainings.
- Participated in meetings with other trainers to discuss strategies for improving learning outcomes.
- Attended training sessions and meetings to learn new information and develop personal skills.
- Worked alongside senior team members to learn related job tasks and roles.
- Maintained positive working relationship with fellow staff and management.
First Cook
Sublime Stay Lisboa, Lda
Lisbon, Portugal
08.2022 - 07.2023
- Planned and prepared meals according to recipes and menus, ensuring quality of food served.
- Maintained high standards of cleanliness in the kitchen and ensured that all equipment was properly sanitized and stored correctly.
- Monitored stock levels of ingredients, notified supervisor when supplies were running low.
- Assisted in training new staff members on proper cooking techniques, sanitation procedures and safety regulations.
Chef
Sakura Restaurante, Oriente
Lisbon, Portugal
12.2016 - 07.2022
- Teppanyaki grill chef,
- Worked as cook in fries and sushi helper,
- Worked as head chef
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Trained new chefs on proper cooking techniques and menu items.
- Planned menus, ordered supplies and managed kitchen staff.
Kitchen Assistant
Beijing Restaurante
oriente, lisbon, Portugal
01.2016 - 11.2016
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, and pots.
- Stocked supplies such as food items and utensils in serving stations, cupboards, refrigerators, and salad bars.
- Assisted cooks with meal preparation tasks including washing vegetables, cutting meats, weighing ingredients for recipes and portioning meals for customers.
- Maintained kitchen sanitation standards to ensure safety of staff and customers.
- Inspected equipment daily to make sure it was clean and in good working condition.
- Prepared salads and other cold foods according to established recipes.
Room Service Crew Member
The Metropolitan
London, United Kingdom
04.2012 - 07.2015
- Worked as room service waiter, Preparation for morning breakfast.
- Taking order from the room guest and delivery.
- Greeted customers upon arrival, provided menus and answered questions regarding menu items.
- Provided excellent customer service to maintain a positive atmosphere for guests.
- Organized dining room tables with condiments, napkins and other necessities prior to seating guests.
- Worked as mini bar assistant.
- Preparation of the halls and banquet room for the meetings and functions
Room Attendant and Housekeeping Porter
The National Royal Hotel
London, United Kingdom
03.2011 - 03.2012
- Cleaned guest rooms and bathrooms to ensure they met hotel standards, including dusting surfaces, vacuuming carpets, mopping floors, changing bed linens, and restocking bathroom supplies.
- Checked for damage to walls or furniture and reported any issues to the supervisor.
- Replenished amenities in guest rooms such as soap, shampoo, writing materials, and towels.
- Set up housekeeping carts with appropriate supplies for each room assigned on daily basis.
- Folded laundry items such as sheets and towels according to established standards.
- Stocked linen closets with fresh supplies of sheets, towels and other linens as required.
Sales Assistant
West Cornwall Pasty Shop
Wokingham, United Kingdom
03.2010 - 10.2010
- Greeted customers and provided assistance with product selection.
- Assisted in creating displays to promote products.
- Organized stockroom shelves, racks and bins according to store layout and product categories.
- Informed customers about current promotions and discounts.
- Replenished merchandise on shelves as needed throughout the day.
- Provided customer service by answering questions, resolving problems, and responding to complaints in a timely manner.
- Maintained records related to sales for store management.
Education
Higher Secondary Education Board Certificate Level -
Achievers College
01.2007
School Leaving Certificate (HMG) -
Paramount English Boarding High School
01.2005
Some College (No Degree) - Proficiency in Office Application
College of Software Engineering
BhairahawaSkills
- Report Preparation
- Equipment Set up
- Clerical Support
- Documentation Ability
- Training Program Design
- Team Collaboration
- Customer Relationship Management
- Safety Monitoring
- Kitchen Training
- Technical Skills
- Documentation and Reporting
Home
Rua Sabino De Sousa 85, Lisbon, 1900-402, Portugal
Communication Skills
- Team management: I have worked in the different field of hotels and restaurants for many years through which i have learned to accomplished various given task in a team and known to maintain friendly working environment
- Verbal communication
- Food preparation
- Management of kitchen equipments
- Safe food handling
Personal Information
- Date of Birth: 04/14/1986
- Gender: Male
- Nationality: Portuguese
Languages
English
Full Professional
Hindi
Full Professional
Nepali
Full Professional
Portuguese
Full Professional
00351920219628
Timeline
Trainee in Nepali Cuisine
Gulmohar Hospitality Pvt. Ltd
08.2023 - 10.2023
First Cook
Sublime Stay Lisboa, Lda
08.2022 - 07.2023
Chef
Sakura Restaurante, Oriente
12.2016 - 07.2022
Kitchen Assistant
Beijing Restaurante
01.2016 - 11.2016
Room Service Crew Member
The Metropolitan
04.2012 - 07.2015
Room Attendant and Housekeeping Porter
The National Royal Hotel
03.2011 - 03.2012
Sales Assistant
West Cornwall Pasty Shop
03.2010 - 10.2010
Higher Secondary Education Board Certificate Level -
Achievers College
School Leaving Certificate (HMG) -
Paramount English Boarding High School
Some College (No Degree) - Proficiency in Office Application
College of Software Engineering
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