Diego Fucili
Perth,WA
Overview
5
5
years of professional experience
1
1
Certification
Work History
Pruner
Christmas Tree Man
Wingello, NSW
02.2024 - Current
- Enhanced tree health by carefully removing dead, damaged, or diseased branches.
- Improved fruit quality and yield with targeted pruning of fruit-bearing trees.
- Reduced potential safety hazards by identifying and addressing structurally weak limbs.
- Maintained overall tree shape and form through consistent structural pruning techniques.
Landscaper
Deep Green Solution
Perth
10.2023 - 02.2024
- Used manual or electric appliances to clean, peel, slice and trim foods.
- Optimized irrigation systems for water conservation efforts while maintaining healthy lawns and gardens.
- Maintained grounds by trimming, weeding, and general clean-up.
- Performed planting, watering, mulching, and edging of lawns.
Barista
Bar "al Chicco D'oro'
Bologna
03.2022 - 03.2023
- Maintained a clean and organized workspace for optimal productivity and safety.
- Consistently met or exceeded daily sales targets, driving revenue growth for the cafe.
- Operated espresso machines and commercial coffee brewers to create beverages.
- Used POS system to accurately enter orders and process payments.
- Packaged bagels, muffins and other food items for customer purchase.
Kitchen Hand
Ristorante "km 0"
Massenzatico
04.2023 - 09.2023
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Managed incoming food deliveries, checking for quality and accuracy while properly storing items according to established protocols.
Waiter
Japanese Restaurant 'Zushi'
Reggio Emilia
03.2021 - 04.2022
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Managed high volume of customers during peak hours, maintaining prompt and efficient service.
- Operated POS system to collect payments from customers.
- Mixed unique and interesting cocktails for customers, including bar specials.
- Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
- Served high customer volumes during special events, nights, and weekends.
- Printed dining checks with total due, collected payment and offered receipts to complete transactions.
Kitchen Hand
Restaurant 'L'Eco Del Mare'
Albinea, Reggio Emilia
06.2019 - 09.2019
- Help the Chef with all food preparation
- Cleaning the kitchen and all the kitchen tools
- Peel,chopping vegetables and other ingredients
Education
High School -
Istituto liceale Matilde di Canossa
Reggio nell'Emilia, Italy01.2018
Skills
- Customer Service
- Tableside Service
- Quality Control
- Wine Knowledge
- Guest Relations
- Table setting
- Food Running
- Beverage preparation
- Order taking
- Alcohol knowledge
Certification
RSA
WHITE CARD
MANUAL DRIVE LICENSE
Languages
Italian
Native or Bilingual
English
Professional Working
Timeline
Pruner
Christmas Tree Man
02.2024 - Current
Landscaper
Deep Green Solution
10.2023 - 02.2024
Kitchen Hand
Ristorante "km 0"
04.2023 - 09.2023
Barista
Bar "al Chicco D'oro'
03.2022 - 03.2023
Waiter
Japanese Restaurant 'Zushi'
03.2021 - 04.2022
Kitchen Hand
Restaurant 'L'Eco Del Mare'
06.2019 - 09.2019
High School -
Istituto liceale Matilde di Canossa