Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Soft Skills
Timeline
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Diego Lopez

Kitchen Assistant | Waiter | Cashier
Brisbane City,QLD

Summary

Highly adaptable Kitchen Hand with proven experience working in fast-paced food service environments. Prepares vegetables and sauces and creates from-scratch marinades and gravies. Avoids waste and spoilage to promote quality and maintain food safety standards.

Overview

9
9
years of professional experience

Work History

Kitchen Assistant

Brasas & Chispas
Bogota, Colombia
01.2020 - 10.2022
  • Assisted cooks with meal preparation tasks including washing vegetables, cutting meats, weighing ingredients for recipes and portioning meals for customers.
  • Maintained kitchen sanitation standards to ensure safety of staff and customers.
  • Organized storage areas to facilitate ease of access when retrieving supplies or ingredients for menu items.

Waiter

La Ternera de Luis
Bogota, Colombia
02.2014 - 12.2019
  • Greeted guests and answered questions about menu items.
  • Took orders from patrons accurately and efficiently.
  • Assisted with setting up the dining area before shift began.

Education

Bachelor Degree - Engineering

La Salle University
Colombia
11-2022

Course - Food Safety

Food Handling Course
Colombia
01-2014

Skills

  • High-volume dining
  • Food Safety
  • Cleaning and sanitizing
  • Ingredient Preparation
  • Chef assistance
  • Cooking techniques

Affiliations

  • Driver’s License and own car
  • 482 Visa (Temporary Skill Shortage)
  • Clear Police Check

Languages

English
Professional
Spanish
Native/ Bilingual

Soft Skills

  • Attention to detail
  • Teamwork
  • Autonomy
  • Punctuality

Timeline

Kitchen Assistant

Brasas & Chispas
01.2020 - 10.2022

Waiter

La Ternera de Luis
02.2014 - 12.2019

Bachelor Degree - Engineering

La Salle University

Course - Food Safety

Food Handling Course

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Diego LopezKitchen Assistant | Waiter | Cashier