Forward-thinking professional offering more than 5 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times.
Overview
5
5
years of professional experience
6
6
years of post-secondary education
Work History
Chefs
Terigal Hotel
Terrigal, NSW
09.2019 - Current
Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
Optimized food preparation processes, implementing time-saving techniques without compromising quality.
Reduced food waste with strategic menu planning and inventory control techniques.
Implemented rigorous quality control measures to ensure consistent taste and presentation of dishes.
Streamlined kitchen operations for increased efficiency through effective staff management and delegation.
Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
Mentored junior chefs in culinary techniques, fostering a collaborative and learning-focused work environment.
Implemented food cost and waste reduction initiatives to save money.
Evaluated food products to verify freshness and quality.
Managed food costs, sourcing ingredients from local suppliers to support community partnerships and sustainable practices.
Oversaw grill, stove, and oven, and cleaned equipment after every shift.
Collaborated with staff members to create meals for large banquets.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Trained kitchen staff to perform various preparation tasks under pressure.
Utilized culinary techniques to create visually appealing dishes.
Education
Certificate Iv In Commercial Cookery - Chef Training
Institute of Advancing Careers
Sydney
06.2020 - 06.2021
Bachelor Of Science - Physic
Tribhuvan University
Kathmandu Nepal
12.2013 - 12.2017
Diploma - Hospitality
William Hospitality School
Sydney, NSW
02.2023 - 03.2024
Skills
Signature dish creation
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Timeline
Diploma - Hospitality
William Hospitality School
02.2023 - 03.2024
Certificate Iv In Commercial Cookery - Chef Training
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