Hi, I’m
Dirjan Baniya
Student
Hurstville, NSW,NSW
Summary
Hard working and enthusiastic employee trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
2
years of professional experience
Work History
St george Sailing clubSydney, NSW
Kitchen Hand
03.2023 - 09.2023
Job overview
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Worked well in a team setting, providing support and guidance.
- Managed time efficiently in order to complete all tasks within deadlines.
Bar Tottis ( Merivale)
Kitchen Hand
11.2022 - 03.2023
Job overview
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.
- Sanitized dining ware and kitchen equipment according to health code standards.
Sydney FreezersSydney, Nsw
Pick and pack
02.2022 - 12.2022
Job overview
- Proved successful working within tight deadlines and a fast-paced environment.
- Worked flexible hours across night, weekend and holiday shifts.
- Excellent communication skills, both verbal and written.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Managed time efficiently in order to complete all tasks within deadlines.
- Worked well in a team setting, providing support and guidance.
- Paid attention to detail while completing assignments.
Education
Sydney City College of Management , Parramatta, NSW
Certificate Iv In Commercial Cookery from Hospitality Management
01.2022
Skills
- Trash Removal
- Food Safety Measures
- Preservation Methods
- Verbal and Written Communication
- Heavy Lifting
- Chef Support
- Order Accuracy
- Fire Prevention and Safety
- Workplace Health and Safety
- Cleaning and Sanitation
- Sauce and Dressing Creation
- Proper Food Storage
Languages
English
Limited Working
Nepali
Native or Bilingual
Hindi
Full Professional
Timeline
Kitchen Hand
St george Sailing club
03.2023 - 09.2023
Kitchen Hand
Bar Tottis ( Merivale)
11.2022 - 03.2023
Pick and pack
Sydney Freezers
02.2022 - 12.2022
Sydney City College of Management
Certificate Iv In Commercial Cookery from Hospitality Management
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