Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Languages
Interests
Timeline
Generic

Divyavani Seelam

13 BURGE CLOSE, HOLT

Summary


Dynamic and customer-focused professional with a proven track record in both government service delivery and hospitality management. Demonstrated success as a Service Officer at Services Australia, supporting diverse and often vulnerable clients through complex systems with empathy, clarity, and efficiency. Adept at interpreting policy, resolving issues, and navigating high-volume digital service environments. Equally experienced in hospitality leadership, having managed fast-paced operations, led high-performing teams, and delivered exceptional customer experiences under pressure. Known for strong communication skills, problem-solving abilities, and a calm, adaptable approach in demanding situations. Committed to service excellence, team collaboration, and continuous improvement.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Service Officer

SERVICES AUSTRALIA
01.2024 - Current


Key Responsibilities:

  • Responding to customer enquiries via telephone or online platforms in a professional and respectful manner
  • Assisting clients with claims, account updates, eligibility requirements, and service navigation
  • Interpreting and applying government policies and procedures to provide accurate information
  • Managing sensitive or complex cases with empathy, discretion, and attention to detail
  • Using internal systems to process transactions, update records, and document customer interactions
  • Collaborating with internal teams to resolve issues and escalate cases when necessary
  • Adapting to changes in legislation, systems, and service delivery models
  • Maintaining confidentiality and upholding privacy and ethical standards at all times

Store Manager

Hospitality Industry
01.2023 - Current
  • Supervise, train and assist employees like Sales Representatives in customer service, store maintenance and product promotions.
  • Develop and maintain schedules for employees and promotions centered on holiday sales and other cycles.
  • Seek ways to better promote the store, the product line and service within the store.
  • Maintain proper inventory levels, ensure stocking, implement purchasing plans and maintain contact with suppliers to ensure maximum efficiency in meeting sales goals.
  • Manage all controllable costs with a view to maintaining profitability.
  • Ensure the store remains clean and presentable at all times.
  • Hire and train as needed to ensure adequate personnel is on hand to provide outstanding customer service.

Duty Manager

Hospitality Industry
01.2019 - 07.2022
  • Scheduled shifts and disseminated the data as well as directed and assessed workflow periodically.
  • Ensured the observance of stipulated budgets and furnished guests with practical aid, as needed.
  • Resolved notable disagreements between staff and addressed rule violations committed by guests.
  • Instituted suitable disciplinary measures upon employees' misconduct.
  • Strengthened our fully-functioning security measures and conceptualized new procedures.

Customer Service Representative

Hospitality Industry
01.2016 - 07.2018
  • Handled customer complaints by providing solutions, often within given time limit to ensure the customer to be satisfied.
  • Learnt to identify customer needs or desires in order to recommend the appropriate product or service.
  • Learnt the software systems used by the company to be able to communicate effectively with incoming inquiries.
  • Worked with colleagues when necessary to resolve customer complaints.
  • Provided feedback to other departments to help improve sales, marketing, and business processes.

Education

Bachelor's Degree -

Electronics & Communication Engineering
01.2016

Skills

    Key Skills and Competencies
  • Exceptional Customer Service
  • Strong Communication Skills
  • Problem Solving & Critical Thinking
  • Leadership & Team Management
  • Conflict Resolution
  • Adaptability & Resilience
  • Policy & Compliance Knowledge
  • Multitasking & Time Management
  • Digital & System Proficiency
  • Attention to Detail
  • Cultural Sensitivity & Emotional Intelligence
  • Service Excellence Mindset

Certification

  • Food safety certification
  • Barista certification

Accomplishments

  • Promoted from Customer Service Representative to Duty Manager in a short span of time.
  • Promoted to Store Manager within a few years in the same Hospitality Industry.

Languages

English
Professional Working
Telugu
Full Professional

Interests

  • I enjoy cooking for friends and family gatherings
  • Participating in cultural exchange programs and homestays
  • Enjoy hobbies that combine physical activity with outdoor exploration
  • Community Service
  • Reading for self Improvement
  • Traveling and learning new cultures

Timeline

Service Officer

SERVICES AUSTRALIA
01.2024 - Current

Store Manager

Hospitality Industry
01.2023 - Current

Duty Manager

Hospitality Industry
01.2019 - 07.2022

Customer Service Representative

Hospitality Industry
01.2016 - 07.2018

Bachelor's Degree -

Electronics & Communication Engineering
Divyavani Seelam