Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

dora kovacs

Forrest Beach

Summary

Accomplished Pastry Chef and Business Owner with a proven track record at Sweet Story Noosa and Vanilla Cafe and Lounge. Excelled in leading a cohesive team, enhancing customer service, and mastering pastry preparation. Demonstrated expertise in menu development and establishing strong business relationships. Achieved significant improvements in food safety and hygiene standards.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Pastry Chef/ Business Owner

Sweet Story Noosa
09.2021 - 11.2023

Co Owner operator Sweet Story Noosa.

Managing day to day operations of a busy Cafe in Noosa. Rostering and leadership of a successful and collaborative team.


Face to face customer service ensuring a personal and professional experience.


Ordering and procurement of stock and produce through liaising with suppliers of fresh produce and equipment.


Ensuring high quality Food Safety and adherence to HACCP policies and procedures and maintaining high standards of hygiene and cleanliness of kitchen and restaurant.

Pastry Chef

Vanilla Cafe and Lounge
02.2017 - 06.2020

Working in a large successful team of a fast paced environment servicing a 600 pax restaurant.


Production of Quality pastries, cakes and recipe development.


Maintaining a high level of food safety and hygiene through adherence to set standards of cleaning and cleanliness

Education

Diploma Of Hospitality -

AOI Institute
Melbourne, VIC
05.2013

Skills

  • Management of a successful business in hospitality
  • Leadership and development of a cohesive team of employees
  • Rostering management
  • Delivery of high quality customer service
  • Pastry preparation
  • Ingredient knowledge
  • Menu planning, costing and development
  • establishing sound business relationships

Certification

Diploma of Hospitality (cert iv pastry chef)

Languages

Hungarian
Native or Bilingual
English
Full Professional

Timeline

Pastry Chef/ Business Owner

Sweet Story Noosa
09.2021 - 11.2023

Pastry Chef

Vanilla Cafe and Lounge
02.2017 - 06.2020

Diploma Of Hospitality -

AOI Institute
dora kovacs