Dorcas Asare-Djan

• Assisted customers with product selection and provided personalized styling advice.
• Maintained store presentation standards through effective merchandising and inventory management.
• Collaborated with team members to enhance sales strategies and improve overall performance.
• Processed transactions accurately through point-of-sale systems, ensuring smooth customer experiences.

• Knowledge of Inventory techniques.
• Able to work as part of a sales team.
• Demonstrating customer Relation.

Duties involved:

• Stocking shelves with merchandise.
• Attaching price tags to merchandise on the shop floor.
• Welcoming customers in the shop.
• Responsible for processing cash and card payment.
• Working within established guidelines, particularly with brands.

• Skilled in handling potentially hazardous kitchen equipment.
• Excellent customer service experience.
• Food and beverage preparation.
• Knowledge of food hygiene and relevant health and safety procedures.

Duties involved:

• Clearing away used dishes and cutlery from tables when customers are finished.
• Operating cash registers, accepting payment and preparing sales invoices.
• Preparing and serving food and beverages for consumption on the premises.
• Cleaning and preparing tables for use.

• Scheduling meetings and managing calendars.
• Maintaining documents and updating paperwork.
• Operating office equipment such as scanners, photocopies, voicemail, fax machine.
• Providing exceptional customer service by answering client concerns, forwarding messages and confirming appointments.

Duties involved:

• Overseeing clerical tasks including sorting and sending mail.
• Welcoming visitors to the office.
• Answering phone calls.
• Keeping an inventory of office supplies and ordering new materials as needed.