Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Dylan Cox

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Friendly and reliable [Job Title] skilled at problem resolution and time management. Comfortable working in fast-paced food service environment while providing quality service. Employs exceptional problem-solving and conflict-resolution skills to enhance customer experience.

Overview

6
6
years of professional experience

Work History

Food and Beverage Attendant

Cafe Baci
04.2021 - Current
  • Participated in ongoing training sessions to stay updated on industry trends and best practices for optimal job performance.
  • Arranged tables and chairs for special occasions and events.
  • Assisted customers with carry-out service.
  • Collaborated with other team members for seamless event execution during busy periods such as holidays or special events.
  • Assisted in training new team members, sharing knowledge and best practices to maintain high standards of service across the board.
  • Improved overall efficiency by assisting with kitchen tasks during peak hours or staff shortages.
  • Processed payments and provided receipts to establish proof of transaction.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.

Butcher

Heathmont Meat And Poultry
02.2018 - 03.2020
  • Resolved delivery discrepancies to maintain accurate stock and finances.
  • Placed orders for supplies and raw materials to keep necessary items available.
  • Prepared and cooked meat products to provide customers with samples and test product quality.
  • Replenished butcher counter displays to maintain fresh, appealing produce.
  • Cut meats to customer specifications and answered questions about specialty products.
  • Handled customer complaints quickly and professionally to restore customer confidence and prevent loss of business.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
  • Maintained cleanliness and safety standards to prevent contamination and comply with regulations.

Education

No Degree -

Lilydale High School
Lilydale, VIC

Skills

  • Adaptability under pressure
  • Computer Skills
  • Cross-Selling and Upselling
  • Teamwork and Collaboration
  • Table Setting
  • Guest Services
  • Cash Register Operation
  • Clear Communication
  • Menu expertise
  • Flexible Schedule
  • Menu development
  • Inventory

Languages

German
Limited Working

Timeline

Food and Beverage Attendant

Cafe Baci
04.2021 - Current

Butcher

Heathmont Meat And Poultry
02.2018 - 03.2020

No Degree -

Lilydale High School

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Dylan Cox