Summary
Overview
Work History
Education
Skills
Timeline
Generic

Angus Linaker

Cowaramup,WA

Summary

Recent graduate looking for a job to gain experience in the cookery field while also completing my cookery cert. Personable and detail-focused with passion for creating memorable food. Knowledgeable about basic kitchen operations and food safety, with strong skills in multitasking and following precise instructions.

Overview

2
2
years of professional experience

Work History

Vineyard Worker

Fogarty Wine Group, (Amadeus Estate)
09.2022 - Current
  • Worked in the vineyard taking part in many tasks such as, vineyard maintenance, pruning and other operations while working with others or by myself.
  • Kept vineyard facilities and equipment in good working order for ongoing operations.

Cold Larder

Burger Baby
08.2024 - 09.2024
  • Assisted in kitchen operations by prepping different foods during quite moments while keeping a clean workspace.
  • Worked as cold larder prepping the burgers condiments and other ingredients in the burger.
  • Communicated effectively to all team members what is happening and listened when instructions were given to keep a safe environment.
  • At the end of each shift cleaned all surfaces topped up ingredients, scrubbed floors and kept my section of the kitchen maintained.
  • Fulfilling ingredient requests from chefs during peak service times.
  • Maintained strict adherence to food safety guidelines, ensuring a clean and sanitary workspace.

Cafe Worker

Cowaramup Cafe and Bakery
04.2022 - 08.2022
  • Maintained a clean and organized café environment, adhering to health and safety regulations.
  • Managed cash register transactions accurately, ensuring proper handling of cash and credit card payments.
  • Wiped, sanitized and maintained floors, facility, and equipment to adhere with company standards and procedures.
  • Handled high-pressure situations calmly while multitasking effectively to maintain productivity during busy periods.
  • cross-training in various roles such as barista, cashier, and food preparer.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Operated espresso machines and commercial coffee brewers to make coffee.

Education

No Degree - Cert II Commercial Cookery

South Regional TAFE
Margaret River, WA
11.2024

High School Diploma -

Georgiana Molloy Anglican School
Yalyalup, WA
10.2024

Skills

  • Time Management Capabilities
  • Basic Computer Literacy
  • Cleanliness and hygiene
  • Flexible Schedule
  • Teamwork and Collaboration
  • Food safety knowledge
  • Salad Making
  • Food presentation

Timeline

Cold Larder

Burger Baby
08.2024 - 09.2024

Vineyard Worker

Fogarty Wine Group, (Amadeus Estate)
09.2022 - Current

Cafe Worker

Cowaramup Cafe and Bakery
04.2022 - 08.2022

No Degree - Cert II Commercial Cookery

South Regional TAFE

High School Diploma -

Georgiana Molloy Anglican School
Angus Linaker