Summary
Overview
Work History
Education
Skills
VISA TYPE
Certification
Timeline
Generic

지언 김

chef
Sunnybank,QLD

Summary

Professional culinary specialist with proven track record in high-pressure kitchen environments. Adept at team collaboration and flexible with changing needs, ensuring smooth and efficient operations. Possesses strong skills in menu planning, food preparation, and quality control. Known for achieving high standards and delivering results that exceed expectations.

Overview

8
8
years of professional experience
1
1
Certification

Work History

그릴하우스 마루 (Grill House Maru)
01.2020 - Current
  • 고기 손질 및 핫 푸드, 식자재 관리, 주방 팀워크 및 위생 관리

한우리 (Hanwoori)
01.2018 - 01.2020
  • 튀김, 재료손질, 주방 위생 및 준비 업무

카페 체리빈 (Cafe Cherry Bean)
01.2018 - 01.2020
  • 브런치 및 음료 메뉴 조리, 주방 보조 및 정리 업무

Education

요리 디플로마 -

QAT (Queensland Academy of Technology)

Skills

  • Cooking techniques
  • Knife skills
  • Kitchen management
  • Food safety and sanitation
  • Customer service
  • Meal preparation
  • Kitchen operations
  • Effective communications
  • Kitchen equipment operation and maintenance
  • Sauce preparation

VISA TYPE

Tss 비자 진행중

Certification

  • Hospitality Certificate (QAT – Queensland Academy of Technology)
  • Food Safety Certificate

Timeline

그릴하우스 마루 (Grill House Maru)
01.2020 - Current

한우리 (Hanwoori)
01.2018 - 01.2020

카페 체리빈 (Cafe Cherry Bean)
01.2018 - 01.2020

요리 디플로마 -

QAT (Queensland Academy of Technology)
지언 chef