Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Eisuke Kinjo

Melbourne,VIC

Summary

Responsible kitchen hand offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

5
5
years of professional experience

Work History

Kitchen Hand

Kinkura
07.2024 - Current
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Followed recipes and chef instructions to prepare food correctly.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.

Reception

Naha Airport
12.2023 - 08.2024
  • Supported daytime reception team by preparing detailed handover notes highlighting key overnight events and tasks completed.
  • Coordinated product launches across various territories, ensuring successful outcomes and positive brand reception.
  • Participated in ongoing professional development opportunities to stay current with industry trends and best practices in insurance reception duties.
  • Enhanced the overall client experience by maintaining a clean and welcoming reception area.

Kitchen Hand

Hakata Gensuke
12.2022 - 07.2023
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Barista

Mona’s Coffee
01.2020 - 01.2022
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Cleaned counters, machines, utensils, and seating areas daily.

Education

Law (Pre-Law)

International Pacific Uni
Japan
03.2022

High School Diploma -

Okinawa High School
Japan
03.2018

Skills

Positive Attitude

Kitchen Cleaning and Maintenance

Team Collaboration

Food Preparation

Dishwashing

Punctual and Reliable

Cooking

Kitchen Organization

Languages

Japanese
Native or Bilingual
English
Professional Working

Timeline

Kitchen Hand

Kinkura
07.2024 - Current

Reception

Naha Airport
12.2023 - 08.2024

Kitchen Hand

Hakata Gensuke
12.2022 - 07.2023

Barista

Mona’s Coffee
01.2020 - 01.2022

Law (Pre-Law)

International Pacific Uni

High School Diploma -

Okinawa High School

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Eisuke Kinjo