Elijah Symonds

• consistently ventured outside of my main role to ensure promotional events, functions, stock take, venue decoration and venue setup were completed.
• Pouring and serving rounds of shots, drinks and cocktails to VIP Booths.
• Preparing VIP Booth Package items according to spreadsheets of bookings.
• Responded proactively to requests from supervisors and peers alike, displaying strong problem-solving abilities.
• Managed time efficiently while juggling multiple duties under tight deadlines, resulting in consistent performance.
• Demonstrated adaptability in performing various tasks as needed, ensuring seamless work flow.
• Provided excellent customer service when interacting with clients, fostering positive relationships.
• Handled high-pressure situations calmly and effectively, showcasing resilience even during challenging times.
• Assisted in inventory management by tracking incoming and outgoing materials accurately.
• Supported event organization by setting up and breaking down venues for various company gatherings.
• Maintained accurate records of completed tasks, ensuring transparency and accountability in daily operations.
• Collaborated well with other VIP runners to deliver orders accurately.
• Bussed tables during busy periods to assist staff and quickly turn over tables.
• Demonstrated extensive menu knowledge, enabling personalized recommendations for guests based on preferences or group demographics.
• Assisted in training new staff, sharing best practices and improving overall team performance.

Reference;

Telika Wellhuner

Ms Collins Assistant Venue Manager

Phone: 0437 566 011

• Packaged and weighed products for customers and supported individual product selection process.
• Expedited order fulfilment by working closely with colleagues during peak hours or when faced with large orders on short notice.
• Ground, cut and arranged various meat products for sale.
• Consistently met deadlines for completing large-scale orders during busy holiday seasons or catering events.
• Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
• Prepared and packaged meat products by cutting and grinding meat.
• Daily cleaning and reset of the shop ensuring it was ready for service the following day.
• Maintained a clean and organized workspace, ensuring efficient operations and adherence to health and safety regulations.

• Picked and arranged fruit following specified instructions.
• Harvested high volumes of ripe, quality fruits from fields and orchards.
• Selected fruit to be harvested by studying size, shape, and colour.
• Supported farm operations by performing routine maintenance on fields and trees as needed.
• Loaded and unloaded fruit boxes with care to maintain quality and condition.
• Operated machinery and equipment safely and responsibly, minimizing risk.
• Transported and loaded harvested items into delivery trucks.
• General farm maintenance such mowing grass, pulling weeds and trimming/grafting fruit trees.

General Labourer for a contractor

• Performed general housekeeping and cleaning tasks.
• Used variety of hand and power tools to complete tasks.
• Moved and cleared debris from work sites to dispose of in designated areas.
• Mixed and applied cement/plaster on walls and fireplaces.
• Demolished walls with hand and power tools.
• Loaded, unloaded, and moved material to and from storage and production areas.