Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Hi, I’m

Elizabeth Ingram

49/16 Legend Cres
Greenfields,WA
Elizabeth Ingram

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure the part time Kitchenhand position.

Overview

35
years of professional experience

Work History

The Old Convent Dalwallinu

Cook / Laundry and Reception
02.2021 - 05.2023

Job overview

  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

The Old Convent, Dalwallinu

Laundry Attendant
02.2021 - 05.2023

Job overview

  • Maintained a clean and organized work environment, ensuring optimal productivity and minimal downtime.
  • Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
  • Supported team members in completing tasks efficiently, fostering a positive and collaborative work atmosphere.
  • Used irons and iron boards to press clothing, folding and organizing garments.

The Old Convent Dalwallinu

Motel Receptionist
02.2021 - 05.2023

Job overview

  • Collaborated with housekeeping staff to ensure timely room availability and cleanliness for incoming guests.
  • Enhanced guest satisfaction by providing efficient check-in and check-out services.
  • Resolved guest issues promptly, maintaining a high level of customer satisfaction and loyalty.
  • Promoted hotel amenities and local attractions to maximize guest satisfaction during their stay.
  • Managed phone lines effectively, handling reservations, cancellations, and general inquiries professionally.
  • Processed payments accurately and securely for both cash and credit transactions during checkouts.

Stanbroke Pastoral Company

Station Cook
01.2018 - 01.2021

Job overview

  • Enhanced customer satisfaction by preparing high-quality meals in a timely manner.
  • Ensured food safety, adhering to strict guidelines for proper storage and handling of ingredients.
  • Handled special dietary requests efficiently, ensuring the satisfaction of guests with unique needs or preferences.
  • Continually expanded culinary skills by researching new techniques, trends, and recipes applicable to the station''s offerings.

Heytesbury Pastoral Company

Station Cook
03.2017 - 12.2017

Job overview

  • Adapted rapidly to changing circumstances such as ingredient shortages or last-minute alterations in menu offerings.
  • Developed new recipes and menu items based on seasonal availability, resulting in increased customer interest.
  • Assisted in inventory management, reducing waste through effective use of perishable ingredients.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Followed health, safety and sanitation guidelines while preparing and serving food.

SELF

Hotel Owner
07.2004 - 01.2017

Job overview

  • Streamlined operational processes for increased efficiency, resulting in reduced overhead costs.
  • Monitored online reviews to identify areas for improvement and respond to guest feedback in a timely manner.
  • Oversaw financial management of the hotel, including budget planning, expense tracking, and revenue analysis.
  • Managed all aspects of staff recruitment, training, scheduling, and performance evaluations to ensure optimal staffing levels and employee engagement.
  • Developed and maintained relationships with vendors, negotiating competitive pricing for supplies and services.
  • Continuously improved food and beverage offerings through menu updates, staff training, and regular quality checks.
  • Established a strong reputation for exceptional customer service, leading to repeat bookings and referrals.
  • Handled guest complaints and offered complimentary services to maintain high guest satisfaction rates.
  • Hired and trained new employees, demonstrating best methods for serving clients and guests.
  • Managed day-to-day operations of lodging facility, scheduling staff and overseeing budgets.
  • Booked large groups for weddings, seminars, conferences, and other events, providing best available room rates.
  • Hotel Cooking
  • Hotel Laundry
  • Hotel Admin

Dept. Of Corrections

Prison Officer
02.1988 - 06.2004

Job overview

  • Liaised between Prison Staff and external visitors
  • Prepared, processed and maintained forms, reports, logs, records, and activity journals.
  • Ensured prison security by conducting regular cell searches and maintaining strict adherence to safety protocols.
  • Reduced recidivism rates through effective communication, conflict resolution, and counseling techniques.
  • Participated in ongoing training courses for continuous professional development in correctional practices.
  • Maintained order within the facility by enforcing rules, regulations, and disciplinary actions consistently.
  • Collaborated with fellow officers to maintain a safe environment for staff and inmates alike.
  • Managed high-risk situations calmly and effectively, using de-escalation techniques when necessary.

Education

Presbyterian Ladies College
Peppermint Grove, WA

High School Diploma
1976

Skills

  • Customer Service
  • Cooking
  • Food handling
  • Menu Planning
  • Professional and Courteous
  • Team Leadership

Additional Information

I have not worked since May 2023 because my partner had cancer and I was his carer. I am ready now to gradually get back into the workforce so this part time kitchenhand position would suit me perfectly.

Timeline

Cook / Laundry and Reception

The Old Convent Dalwallinu
02.2021 - 05.2023

Laundry Attendant

The Old Convent, Dalwallinu
02.2021 - 05.2023

Motel Receptionist

The Old Convent Dalwallinu
02.2021 - 05.2023

Station Cook

Stanbroke Pastoral Company
01.2018 - 01.2021

Station Cook

Heytesbury Pastoral Company
03.2017 - 12.2017

Hotel Owner

SELF
07.2004 - 01.2017

Prison Officer

Dept. Of Corrections
02.1988 - 06.2004

Presbyterian Ladies College

High School Diploma
Elizabeth Ingram49/16 Legend Cres