A seasoned hospitality professional with a proven track record of excellence across diverse roles, I bring extensive expertise and a versatile skill set ideal for FIFO Utility positions. I hold Certificates III and IV in Commercial Cookery and a Diploma in Hospitality Management. My background includes roles as a Store Manager, Housekeeper, where I developed strong skills in cleaning, organisation, and maintaining high service standards. Restaurant All-Rounder, I have strong foundation in kitchen operations, food safety and meal preparation. I thrive in fast-paced, long shifts, ensuring efficient operations and consistently high cleanliness standards.