Barista
cafe312
Kambalda West, WA
11.2022 - 03.2023
- Described menu items to customers and suggested appealing products.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Created complex, hand-crafted beverages based upon customer preferences.
- Assisted in the preparation of baked goods including muffins, cookies, scones, cakes.
- Provided excellent customer service by responding to inquiries quickly and professionally.
- Maintained calm demeanor during high-volume periods and special events.
- Stocked customer service stations with paper products or beverage preparation items.
- Labeled containers of milk for use in coffee drinks according to expiration dates.
- Checked brewing equipment for proper functionality.