Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Emma Newton

Doreen,VIC

Summary

Accomplished Gardener and Chef with a proven track record at Green Life Group and Victoria Hotel Woodend, respectively. Recognized for exceptional organization and effective communication, adept at equipment maintenance and staff training. Excelled in enhancing garden aesthetics and optimizing kitchen operations, showcasing multitasking prowess and a commitment to excellence without compromising quality.

Overview

3
3
years of professional experience

Work History

Gardener

Green Life Group
04.2024 - Current
  • Was given my own run to maintain which included level one and two sites
  • Was employee of the month for having well maintained and up to date sites
  • Performed cleanup to clear brush and debris from landscaped areas.
  • Identified and removed invasive plants and noxious weeds for garden aesthetics
  • Used shears, pruners, brush-cutter, lawn mower, hedgers to prune and trim hedges and shrubs.
  • Maintained healthy gardens by timely pruning, fertilizing, mulching, and pest control measures.
  • Maintained cleanliness and safety of job sites by properly disposing of waste and returning tools and equipment to proper storage locations.
  • Kept accurate and up-to-date records of scheduled tasks, tools and material inventory to maintain gardens and track progress.
  • Contributed to a safe working environment by adhering to company safety protocols and maintaining well-organized workspaces.
  • Communicated with customers by answering questions and addressing concerns to provide clients with regular updates on garden status.

Qualified Chef

Victoria Hotel Woodend
03.2022 - 04.2024
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Optimized food preparation processes, implementing time-saving techniques without compromising quality.
  • Trained kitchen staff to perform various preparation tasks under pressure.

Education

Year 12 -

Whittlesea Secondary College
Melbourne, VIC
10.2019

Skills

  • Effective communication
  • Equipment maintenance
  • New hire training
  • Multitasking and organisation
  • Respectful and punctual
  • Willingness to learn to skills

Accomplishments

Was awarded employee of the month by Green Life Group

Timeline

Gardener

Green Life Group
04.2024 - Current

Qualified Chef

Victoria Hotel Woodend
03.2022 - 04.2024

Year 12 -

Whittlesea Secondary College
Emma Newton