Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Languages
Timeline
Generic

Enrique Bessa

Adelaide,SA

Summary

Familiar with a wide range of beers, liquors, wines, and cocktails, adept at collaborating with team members to cater to customer needs effectively. Known for maintaining a friendly demeanor and assisting others, while ensuring the bar is meticulously organized, fully stocked, and prepared for service. Experienced in thriving within high-volume environments, possessing extensive knowledge of diverse drink options, and well-versed in adhering to safety protocols and legal regulations. Renowned for reliability, flexibility, and meticulous attention to detail. Eager to embrace new opportunities and challenges, demonstrating a strong work ethic, adaptability, and outstanding interpersonal skills. Proficient at working autonomously and quickly acquiring new skills. A highly motivated high school student with a proven track record of academic excellence, seeking part-time employment to further develop professional experience and leverage exceptional communication and time management abilities.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Bartender

Moseley Beach Club
Adelaide, SA
12.2023 - Current
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.
  • Developed good working relationships with fellow employees through effective communication.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Processed payments accurately and efficiently with POS system.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Resolved customer complaints in a professional manner.
  • Poured wine, beer and cocktails for patrons.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.

Glassy

The Moseley
Adelaide, SA
06.2023 - Current
  • Completed day-to-day duties accurately and efficiently.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Worked with cross-functional teams to achieve goals.

Education

Certificate III - Carpentry

Alliance College
Adelaide, SA
01-2026

Skills

  • Food Service
  • Food Running
  • Handling Difficult Customers
  • Bar service preparation
  • Maintaining a clean bar
  • Team training and development
  • Multilingual in English, Portuguese and Spanish
  • Wine and liquor expertise
  • Extensive spirits knowledge
  • Outstanding customer service
  • Anticipating guest needs
  • Beverage supply orders
  • Able to stand any hours

Affiliations

  • I'm a well-rounded individual who excels in balancing different aspects of my life, including work, academics, hobbies, and personal interests. By allocating time and energy to each area, I'm able to approach challenges with a holistic perspective, drawing from diverse experiences and skills to succeed.

Certification

  • I have completed intensive 4-week barista training program, mastering the art of crafting exceptional beverages and delivering top-tier customer service.

Languages

English
Full Professional
Portuguese
Native/ Bilingual
Spanish
Professional

Timeline

Bartender

Moseley Beach Club
12.2023 - Current

Glassy

The Moseley
06.2023 - Current

Certificate III - Carpentry

Alliance College
Enrique Bessa