Eunsoo JI
kitchen hand
Melbourne,VIC
Summary
I have experience in kitchen hand in Korea.
I have worked in a chicken restaurant, pasta restaurant, and pizza restaurant kitchen in Korea.
I assisted the chef and did dishes, fried food, and garnish work.
It's friendly and adaptable everywhere.
Another advantage of me is that I can learn work quickly.
If you hire me, I will work hard.
Overview
1
1
year of professional experience
1
1
Language
Work History
Kitchen Hand
Person
, korea
01.2021 - 01.2022
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Plated and presented food following chef requirements.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Managed time to juggle multiple tasks simultaneously with ease.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Education
No Degree - Accounting And Business Management
Youngjin University
Korea02.2014
Skills
- Machinery Upkeep
- Preservation Methods
- Verbal and Written Communication
- Sweeping and Mopping
- Chopping Vegetables
- Trash Removal
- Salad Preparation
- Dishwasher Operation
- Utensil and Appliance Cleaning
- Chef Support
Languages
Korean
Native or Bilingual
English
Elementary
Timeline
Kitchen Hand
Person
01.2021 - 01.2022
No Degree - Accounting And Business Management
Youngjin University
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