Eve Harper

• Developed and executed marketing strategies
• Managed social media, creating engaging content to boost online presence
• Meet & greet patients
• Set up clinic rooms
• Provided administrative support, arranging appointments, handling calls, and emails for efficient communication
• Diary management
• Managed general office tasks, including filing and data entry
• Collaborated with clinic staff for smooth daily operations
• Participated in brainstorming for creative marketing ideas
• Contributed to a positive environment for patients.
• Stock management
• Employee onboarding
• Safeguarded private information adhering to confidentiality polices.
• Updated spreadsheets and databases
• Implemented new organisational systems

• Monitor & supervise children to ensure their safety
• Effectively managed childcare & household duties
• Assistance with everyday activities & school work
• Support to family
• Timely, responsible & patience.
• Ensured a safe and nurturing environment by maintaining clean and organized spaces for daily use.
• Supervised free play and other activities to keep children safe.

My primary role as Cafe Supervisor was to ensure smooth and effective daily operations of Pomfrets duties included but were not limited to:

• Supervising & training staff
• Acting as a coordinator with the kitchen
• Maintaining a high standard of customer care at all times
• Ensured daily & weekly tasks were completed
• Cash handling, float management & daily till reconciliation
• Stock management
• Prepare of high-quality food & beverages
• Maintained relationships with long-standing customers
• Resolved & investigated any complaints
• Maintained a clean & safe work environment

Worked both independently and as a team member looking after front of house of a highly respected and popular cafe.

• Managing customer food & drink orders ensuring they receive excellent customer service
• Preparing & serving drinks
• Handling money & fully conversant with credit/debit transactions
• Key holder responsibilities, including opening and closing the cafe, ensuring readiness and security
• Maintained clean and welcoming dining environment, ensuring a positive guest experience.