Professional Summary
Overview
Work History
Skills
Timeline

Millie Grace

Wauchope Hospital
Sydney,NSW
6
years of professional experience

A hardworking and dedicated person who brings consistency, enthusiasm, and a strong willingness to learn. Driven to grow professionally and make a meaningful contribution wherever I’m placed.

Work History

Environmental Services

1 Year
Wauchope Hospital | 07.2025 - 07.2026
  • Evaluated overall performance of environmental services operations, identifying areas for improvement and implementing changes as needed to ensure continued success in maintaining a clean and safe facility environment.
  • Assessed environmental services operations, identified areas for improvement, and implemented changes to enhance facility cleanliness and safety.
  • Demonstrated commitment to continuous improvement through active participation in professional development workshops, seminars, and conferences focused on environmental services topics.
  • Maintained updated knowledge of industry trends, technological advancements, and regulatory changes related to environmental services provision.

Conservation Corps Member

6 Months
Green Army | 01.2023 - 07.2023
  • Completed trail maintenance, habitat restoration, and invasive species removal using hand and power tools.
  • Assisted crews with erosion control, planting, and debris removal on conservation projects.
  • Followed safety protocols while operating equipment and maintaining worksite cleanliness.
  • Documented daily field activities, supplies used, and site conditions for project tracking.

Front of House Employee

1 Year 2 Months
Shiva Indian Restaurant | 08.2020 - 10.2021
  • Greeted guests promptly and provided attentive table service in a fast-paced dining environment.
  • Presented menus, explained dishes, and answered menu questions with accuracy and courtesy.
  • Coordinated seating flow to reduce wait times and maintain smooth front-of-house operations.
  • Processed customer orders accurately and communicated special requests to kitchen staff.

Skills

Sanitation practices
Cleaning methods
Sanitation practices
Infection management
Chemical handling
Vacuuming and sweeping
Mopping and sweeping
Vacuuming
Wildlife observation
Plant identification
Ecosystem restoration
Invasive species management
Resource management
Team collaboration
Customer engagement
Environmental assessment
Site evaluation
Sustainability practices
Habitat management
Resource conservation
Waste management

Timeline

Environmental Services

Wauchope Hospital
07.2025 - 07.2026Read More

Conservation Corps Member

Green Army
01.2023 - 07.2023Read More

Front of House Employee

Shiva Indian Restaurant
08.2020 - 10.2021Read More
Millie Grace