Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Fathima Maheesha Mohamed Roomy

Launceston,TAS

Summary

Most recently, Food Service Assistant with one year of customer service and food handling experience. Memorizes menu items and orders, playing key roles in quality and timely food preparation. Organized and independent worker focused on safely handling food items in alignment with allergies and nutritional restrictions.

Management Service Officer with three years of Government Hospital Administration Tasks.

Overview

5
5
years of professional experience

Work History

Food Service Assistant

OZO
02.2023 - 10.2023
  • Followed food safety practices and sanitation guidelines.
  • Collaborated with chefs on special event planning and execution by contributing ideas for menus suited specific themes or dietary needs.
  • Maintained composure and work quality while under stress.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.

Management Service Officer

Government Base Hospital
03.2019 - 11.2022
  • Initiated contact with appropriate service providers to ensure all deliveries and payment matters processed properly.
  • Data entry, prepared reports, Responded to office letters, calls and emails.
  • Oversaw staff development through in-depth trainings, workshops, seminars, and other learning opportunities.
  • Facilitated outreach activities to build community awareness.
  • Played a critical supporting role in COVID19 vaccination program.
  • Maintained accurate records and full compliance with government regulations and agency guidelines.

Education

Diploma of Health Science -

Edith Cowan College
Colombo, Sri Lanka
10.2023

GCE Advanced Level -

Ayesha Siddeeqha Educational Institution
Mawanella, Sri Lanka
12.2017

GCE Ordinary Level -

Babul Hassen Central College
Warakapola, Sri Lanka
12.2014

Skills

  • Portioning and Order Preparation
  • Food inventory control
  • Safe Food Handling
  • Allergy awareness
  • Cleaning and sanitation
  • Food presentation
  • Delivery Management
  • MS Office
  • Communication
  • Time Management
  • Teamwork

Languages

English
Professional Working
Tamil
Native or Bilingual
Sinhalese
Native or Bilingual

Timeline

Food Service Assistant

OZO
02.2023 - 10.2023

Management Service Officer

Government Base Hospital
03.2019 - 11.2022

Diploma of Health Science -

Edith Cowan College

GCE Advanced Level -

Ayesha Siddeeqha Educational Institution

GCE Ordinary Level -

Babul Hassen Central College
Fathima Maheesha Mohamed Roomy