FATIMA IMRANA
CHEF
Summary
Adept Chef with a proven track record at RESTAURANT, where I enhanced kitchen efficiency and food quality through innovative preparation techniques and strict safety protocols. Skilled in menu development and culinary expertise, I led a team to improve guest satisfaction significantly. My mentorship of junior chefs fostered a collaborative environment, boosting overall service excellence.
Overview
3
3
years of professional experience
3
3
Languages
Work History
Chef
QASR AL MANDI
08.2021 - 09.2024
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
- Improved kitchen safety, conducting comprehensive training on proper equipment use and emergency procedures.
- Reduced food waste significantly, introducing composting program and revising portion sizes.
- Designed and executed catering menus for high-profile events, adapting offerings to meet diverse client needs.
Cook
RESTAURANT
05.2021 - 07.2021
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
MBA - Finance
AL-QURMOUSHI INSTITUTE OF BUSINESS MANAGEMENT
BARKAS HYDERABAD TELENGANA 500005 04.2001 -
Bachelors of Commerce -
Sree Vani Degree College
Malakpet,Hyderabad 04.2001 -
Skills
Menu development
Kitchen management
Food quality
Cooking techniques
Culinary expertise
Sanitation standards
Waste reduction
Meal preparation
HOBBIES & INTRESTS
Cooking
Hanging out with Friends and Family
Reading Books
Timeline
Chef
QASR AL MANDI
08.2021 - 09.2024
Cook
RESTAURANT
05.2021 - 07.2021
MBA - Finance
AL-QURMOUSHI INSTITUTE OF BUSINESS MANAGEMENT
04.2001 -
Bachelors of Commerce -
Sree Vani Degree College
04.2001 -
Similar Profiles
TONY JENBAZTONY JENBAZ
Commis 2 at Al Nafoorah, Al Qasr - Jumeirah GroupCommis 2 at Al Nafoorah, Al Qasr - Jumeirah Group
Neel SebastianNeel Sebastian
Guest Service team leader- Concierge at Jumeirah Al Qasr and Dar Al MasyafGuest Service team leader- Concierge at Jumeirah Al Qasr and Dar Al Masyaf
Ajay RAjay R
Occupational Health & Safety Manager at Anantara Qasr Al Sarab Desert ResortOccupational Health & Safety Manager at Anantara Qasr Al Sarab Desert Resort
Caden HumphreysCaden Humphreys
Chef at Downward DogChef at Downward Dog
Omaira MedinaOmaira Medina
Chef at Le Cafe CoffeeChef at Le Cafe Coffee