Hardworking employee with multitasking and time management abilities with hospitality background. I am able to work in a high volume and fast-paced work environment as a reliable team player.
Overview
8
8
years of professional experience
Work History
Wedding Assistant
Amaya Garden
Garut
01.2024 - 11.2024
Created detailed timelines for events and distributed them to vendors prior to the big day.
Assisted brides with selecting attire for both themselves and their bridesmaids.
Liaised between family members involved in wedding planning processes to ensure everyone was kept informed about upcoming tasks or changes made along the way.
Communicated with caterers regarding food preparation times, menu items, and dietary restrictions of guests in attendance at reception dinners.
Event Organizer
YSM Event Organizer
Jakarta
01.2023 - 12.2023
Coordinated and executed over large-scale events annually, including logistics, vendor management, and attendee experience.
Managed safe and smooth food delivery at banquets, conferences and social events.
Coordinated logistics for international events, including travel arrangements, accommodations, and local regulations compliance.
Attended and participated in industry events.
-Supporting the events manager with logistical and administrative support
Attending all meetings to act as a second point of contact
Helping set up and dismantle events efficiently through to completion
Making an MOM (Minutes Of Meeting) if the event from government event
Personal Assistant
PT. Yuti Sagita Mandiri
Jakarta
01.2023 - 12.2023
Providing administrative support to a leader's calendar, including booking meetings, arranging travel and taking notes at meetings
Handling incoming calls and emails from internal and external contacts
Making travel arrangements – coordinate schedules and manage bookings
Organizing deliveries of office supplies
Managing the logistics of the office, including booking conference rooms and equipment for meetings
Assisting with planning events
Create and update records and databases with personnel, financial and other data
Submit timely reports and prepare presentations/proposals as assign
Quality Control Intern
PT. Aerofood Catering Garuda (Inflight Catering)
Bali
01.2019 - 06.2019
Met project scope and delivery dates by planning optimal testing schedules.
Maintained records of testing activities and results according to standard operating procedures.
Complied with company and regulatory requirements related to safety and quality.
Control every operational need such as gloves, hand sanitizer, and trash cans are readily available
Check the standardization of temperature in the chiller and kitchen, and check the pH in the hand sanitizer
Manage document filing system
Ensure that employees have complied with SOPs correctly
Check every expiry date of the food to be sent
Check and control HACCP documents properly, and keep them in archives for audit purposes every month
Kitchen Hand
PT. Aerofood Catering Services Garuda (Inflight Catering)
Bali
01.2019 - 06.2019
Cleaned and sanitized kitchen equipment, utensils and work stations.
Received deliveries of food items and stored them properly.
Followed recipes and customer requests to prepare meals.
Cleaned dishes, pots, pans and utensils.
Stocked shelves with food supplies, such as canned goods and dry ingredients.
Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
Maintained cleanliness and hygiene in the kitchen, including washing dishes and utensils.
Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
Maintained cleanliness and organization of kitchen equipment and utensils.
Catering Attendant
Destiny Catering & Samudra Catering (Casual)
Bandung
01.2017 - 12.2018
Assisted in the preparation of food items following chef's instructions and safety regulations.
Prepared and arranged buffet tables, including food presentation and decor elements.
Checked supply levels and replenished items as needed for dining and catering functions.
Maintained cleanliness and organization in the kitchen and event areas during and after events.
Assisted in setting up banquet tables, chairs, linens, and glassware for catered functions.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Coordinated with vendors and suppliers to ensure timely delivery of catering supplies.
Ensured all dishes were presented attractively before serving to customers.
Maintained cleanliness and organization of kitchen stations and storage areas.
Packaged and bagged cooked food and prepared items.
Cleaned cooking utensils between uses or at the end of shift per company policy.
Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
Maintained a clean work environment by sweeping, mopping floors, washing dishes, emptying trash cans and wiping down surfaces.
Set up and cleaned up food preparation and service stations before and after catered events.
Education
Bachelor in Tourism - Catering Industry Management
Indonesia University of Education
Indonesia
06-2021
Skills
Food Preparation
Cleaning
Food Handling
Managing events start to finish
Adaptability and flexibility
Catering coordination
Timeline
Wedding Assistant
Amaya Garden
01.2024 - 11.2024
Event Organizer
YSM Event Organizer
01.2023 - 12.2023
Personal Assistant
PT. Yuti Sagita Mandiri
01.2023 - 12.2023
Quality Control Intern
PT. Aerofood Catering Garuda (Inflight Catering)
01.2019 - 06.2019
Kitchen Hand
PT. Aerofood Catering Services Garuda (Inflight Catering)
01.2019 - 06.2019
Catering Attendant
Destiny Catering & Samudra Catering (Casual)
01.2017 - 12.2018
Bachelor in Tourism - Catering Industry Management