Performed a good quality of service to meet the expectations of our clients
Faced a range of challenges daily that help me to develop my problem-solving skills
Ability to finish the task according to time frame
A good understanding in health and safety
100% Attendance throughout my employment
Performed duties without supervision
Handle equipment and machinery used in cleaning
Performed Full Cleaning, detailing according to the standard operating procedure
PERMANENT PART-TIME-FACILITY CLEANER
03.2019 - 12.2020
Performed well in tidying common areas
Developed my skill set
Consistent of cleaning methods throughout the provisional period
Performed duties without my supervisor
PERMANENT PART-TIME-KITCHEN HAND
THE STAR ENTERTAINMENT GROUP
07.2023 - Current
Preparing and serving breakfast, lunch, and dinner
Deliver essential support in the kitchen at our facility, which involves food preparation, adjusting food texture, accurately portioning meals, serving residents, and ensuring a friendly cafe environment
Maintain a high standard of cleanliness in the cooking areas and equipment, and also take care of the coffee preparation station and cafe seating areas
We implement safe food handling practices in the kitchen, adhering to McLean Care policies and procedures regarding Occupational Safety and Health
Sustainable Events Management Internship Project at Gold Coast Convention and Exhibition Centre (GCCEC)Sustainable Events Management Internship Project at Gold Coast Convention and Exhibition Centre (GCCEC)
Nurse Unit Manager at Gold Coast Hospital then Gold Coast University HospitalNurse Unit Manager at Gold Coast Hospital then Gold Coast University Hospital