Experienced wholesale manager with a strong background in supply chain coordination, vendor relations, and driving bulk sales growth across multiple markets. Worked in the patisserie shop and learned dessert skills in the best world professional school Le Cordon Bleu Institution. Have much experience in the food service and customer service areas. Highly organized and customer-centric professional with 8 years of experience in the finance, investment and retail banking sector. Results-driven with expertise in financial operations, team leadership, and delivering exceptional customer service in a fast-paced banking environment. Seeking to leverage my strong interpersonal, strong customer relationship building skills, communication, and administrative skills, risk management experience and innovative think style in your company, to ensure smooth and efficient food service operations to a diverse population.