Felicity Conway

• Performed regular maintenance tasks such as cleaning shelves and restocking items.
• Greeted customers, and provided assistance with product selection.
• Provided excellent customer service by answering questions and resolving any problems that arose.
• Packed up all the produce every night to store in the cool-room, and restocked the shelves again of a morning.
• Organized backroom storage areas for efficient retrieval of produce during peak business times.

(Seasonal)

• Organized lesson plans according to the individual needs of students.
• Instructed participants on water safety rules and regulations, as well as taught basic survival skills such as floating, treading water, emergency exits from the pool.
• Monitored swimmers' progress throughout their time as a student in order to evaluate their abilities accurately.
• Encouraged students to build confidence in and out of water by making swimming fun.
• Provided swimming instruction to groups varying from prep - year 6

• Greeted customers and took their orders in a friendly and efficient manner.
• Assisted customers with menu selections, answered questions about ingredients, and provided information on pricing.
• Maintained cleanliness of work area by sweeping floors, washing dishes, wiping counters and tables, cleaning windows, and mopping floors.
• Replenished the drinks fridge throughout shift ensuring availability at all times.
• Followed health department regulations regarding food storage temperatures and sanitation guidelines.