Fernando Manuel Etchegoyen

• Adaptable and proficient in learning new concepts quickly and efficiently.
• Operate machinery and perform general tasks.

• Inspected final products for defects and flaws using proper QA procedures.
• Displayed good knowledge of safe operating and emergency procedures development and implementation.
• Set up and adjusted machines for day-to-day operations.
• Loaded supplies into machines by hand or by hoist.

• Presented menus, seated customers, take orders, and carry plates
• Cleaning tables and common areas
• General duties to open and close the restaurant.
• Maintained customer satisfaction by clarifying questions about orders and specialty items.

Direct contact with the guests during the check-in and check-out of the houses.

Manage the publications on Social Media and platforms like Booking, Airbnb, and Bookiply.

CRM.

Making direct bookings through the platforms.

Processed incoming and outgoing mail, sorting and distributing to correct staff and departments.

Involved in the process of digital writing upload.

Administrative formalities.

Data entry.

Delivery of documentation and banking procedures.