PEI HSUN CHUANG
Gisborne,VIC
Timeline
Queens Colleges - VET, Advanced Diploma of Business
03.2022 - 03.2023
Queens Colleges - VET, Diploma of Business
02.2021 - 02.2022
Queens Colleges - VET, Diploma of Leadership And Management
11.2019 - 11.2020
Queens Colleges - VET, General English (Beginner To Advanced)
11.2018 - 10.2019
Lamb Kill Floor Worker - Kilcoy Global Foods Pty Ltd / Hardwicks
10.2018 - Current
Lamb Kill Floor Worker - Frew Food International Pty Ltd
03.2018 - 09.2018
Beef & Lamb Kill Floor Knife Hand - Hardwicks Meat Works Pty Ltd
10.2016 - 02.2017
Chung Shing Commercial Vocational High School - High School Diploma,
09.2004 - 07.2007
Work History
Lamb Kill Floor Worker
Kilcoy Global Foods Pty Ltd / Hardwicks
10.2018 - Current
- Gutting, Retain, Trimming Wool Pieces, Cut Head, Cut Tongue, Offal Room.
- Beef Boning And Slicing, Lamb Boning And Slicing, Packing And Product Inspector.
- Slaughtered Animals At Rate Of 600 Per Hour To Meet Production Demands.
- Stood For Long Hours, Lifted Heavy Loads And Maintained Fast Pace.
- Aided colleagues with training new employees by sharing best practices and offering guidance when necessary.
Lamb Kill Floor Worker
Frew Food International Pty Ltd
03.2018 - 09.2018
- Received, inspected, and sorted incoming meat products according to established quality standards.
- Trimmed fat off meat in preparation for further processing.
- Calibrated machines to maintain required productivity levels and adherence to quality standards.
Beef & Lamb Kill Floor Knife Hand
Hardwicks Meat Works Pty Ltd
10.2016 - 02.2017
- Inspected meat for quality prior to slicing and removed any inedible portions.
- Trimmed fat off meat in preparation for further processing.
- Any jobs with knife.
- Beef & Lamb offal room processing.
Overview
9
9
years of professional experience
Education
VET - Advanced Diploma of Business
03.2022 - 03.2023
VET - Diploma of Business
02.2021 - 02.2022
VET - Diploma of Leadership And Management
11.2019 - 11.2020
VET - General English (Beginner To Advanced)
11.2018 - 10.2019
High School Diploma -
09.2004 - 07.2007
Skills
- lamb gutting
- Skilled in knife handling for meat cutting and trimming on production lines
- Flexible and Adaptable
- Teamwork and Collaboration
- Problem Resolution
Summary
Hardworking and reliable worker with strong ability in all task. Offering Lamb and Beef kill floor skills. Highly organized, proactive and punctual with team-oriented mentality.
Languages
English
Intermediate (B1)
Websites
Hobbies
- Camping
- Hiking
- Doing Yoga