Dedicated Customer Service professional with knowledge of service delivery and proven multitasking abilities. Committed to maintaining professional relationships to increase profitability and drive business results.
Overview
6
6
years of professional experience
Work History
Front of House Assistant
Baked Culture
08.2023 - Current
Helped to execute timely and efficient processes to drive first class service.
Managed day-to-day operations to drive quality, standards, and meet customer expectations.
Controlled cash and credit receipts by adhering to cash handling and reconciliation procedures to comply with policies and procedures.
Maintained positive team environment by encouraging teamwork and respect.
Assisted staff in building menu expertise to answer customer questions and make personal recommendations.
Established welcoming atmosphere by greeting each customer warmly.
Maintained tidy and organised work area to preserve aesthetics and support cleanliness and quality standards.
Customer Service Officer
IGA
01.2022 - 01.2024
Provided primary customer support to internal and external customers.
Assisted customers with questions and orders.
Addressed customer complaints and mitigated dissatisfaction by employing timely solutions.
Promoted company brand and unique offerings through personalised customer service.
Managed payments.
Offered advice and assistance to customers, paying attention to special needs or wants.
CREW MEMBER
HUNGRY JACKS
05.2021
Provide high levels of customer service
Prepare & cook food
Adhere to safety & hygiene standards
Clean equipment, fittings & restaurant areas
Handling money & balancing
Work as a team unit to maintain customer flow
Working closely with the shift manager and as part of the crew team, I play an integral part in the day to day running of the restaurant
At the forefront of the customer experience, my role involves all facets of restaurant operations including front counter, drive-thru & burger room
WAITRESS
DARK ALLEY COFFEE
03.2018 - 11.2019
Learn and understand ever-changing menu daily
Greet and serving customers
Maintaining clean environment
Meet special customer demands
Collaborate with kitchen staff
As my first job this family business gave me a very good understanding of why customer service is so important
It also gave me the skills required to be successful in my next position with Hungry Jacks
Education
Community Health Services
WAUCHOPE HIGH SCHOOL
09.2024
Youth Engagement
Wauchope High School
11.2022
Skills
Professional Appearance
Cooking
Food Running
Menu Memorisation
Drive-Thru Operations
Beverage Preparation
Safe Food Handling
Food Preparation
Safety awareness
Cleaning
References
KARA DUROSE, Little Rose Beauty, 0447 622 069, karajdurose@outlook.com
TROY DUROSE, Former Café Owner, Courier, 0448 331 827, troydurose@hotmail.com
KIM HOARE, 0418 877 209, kim.hoare5@tafensw.edu.au