
Dedicated Security Officer with six years of experience across a number of diverse environments, safeguarding the community while protecting assets from theft, acts of intentional damage, and unauthorized entry. Skilled in surveillance, access control, compiling reports, and determining risk. Proficient in CCTV operations, fire alarm panel functions, rapid alarm response, and Building Management Systems. Known for a calm, solution-focused approach when dealing with volatility and pressured environments. Strong interpersonal skills and effective collaboration with a range of agencies, including Police, Fire, and Ambulance Services. Recognised for clear communication, structured processes, and a consistent commitment to safety and team efficiency.
Prior to entering the Security Industry in 2019, I worked as a Head Chef in a variety of venues including: Pittwater RSL in Mona Vale, NSW and Kazah Restaurant in Balmain, NSW.