Franziska Mayer

Serving guests in a restaurant and further developed my skills as I:

• Maintained strong communication with both kitchen staff and with guests to ensure all needs were met
• Mixed and served (non) alcoholic beverages
• Crafted various coffee beverages including espresso-based drinks
• Adapted my style of service to suit both extremely busy and near empty days at the restaurant

• Assisted costumers, helped them find clothing items and offered personalized advice
• Operated the cash-register, processed payments, handled returns and issued receipts
• Maintained store appearance, kept the store clean, tidy and organized

• Provided one-on-one support during lessons to a student with special needs
• Helped the student stay focused and engaged with the material
• Assisted with organizing tasks, explained instructions and adapted learning materials to suit the student's individual needs

• Operated laundry equipment, such as washing machines, dryers, and ironing machines
• Replaced linens and towels in rooms, ensuring that all rooms were stocked with the necessary amenities
• Cleaned and sanitized rooms including dusting, vacuuming, mopping floors and sanitizing bathrooms
• Fulfilled specific guest requests and maintained a friendly guest service

• Stocked shelves with products, ensured they are neatly arranged and checked expiration dates
• Operated the cash-register, handled sales transactions, processed payments
• Assisted customers with inquiries, helped them find products and offered general support