Fred Finlayson

Dynamic professional with a strong work ethic and expertise in food safety compliance, honed as Front of House Manager at Thai Eat Restaurant. Proven ability to enhance customer satisfaction and operational efficiency while training staff and managing guest relations. Committed to maintaining high standards of cleanliness and service excellence.

Experienced with maintaining clean and organized kitchen environment. Uses efficient cleaning techniques to manage high-volume dishwashing tasks. Track record of ensuring compliance with health and safety regulations.

A hospitality professional prepared for this role with extensive experience in maintaining kitchen cleanliness and efficiency. Known for reliability and strong focus on team collaboration and achieving results. Proficient in using industrial dishwashing equipment and adhering to safety standards.