Gabriel II Hapay Ner
Maddington
Summary
To seek and maintain full-time position that offers professional challenges to utilize all of my ability and skills. to serve and provide excellence service to the employer through my enthusiasm and work hard, I'm willing to do extra mile for work to get done excellent through the customer and especially in the field of service within the company.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Chef De Partie
Hyde Park Hotel
03.2025 - 05.2025
Line Chef
Vasse Village Farmers Market
02.2025 - 03.2025
Line Chef
Hussy Kitchen Young Bowling Club WesternCuisine
06.2023 - 10.2024
Cleaners
AssetLink Cleaning Company
11.2021 - 06.2023
Commis Chef
Sir Moses Montefiore Jewish Homes
09.2021 - 06.2023
Kitchen Hand/Cook
I'm Angus Steak House
01.2020 - 08.2020
Cook
The Fat Cow Restaurant
03.2017 - 05.2018
Cook
Vikings Buffet Restaurant
01.2011 - 02.2013
Welder Fabrication
NAKAYAMA TECHNOLOGY CORPORATION
11.2009 - 12.2010
Education
Certificate IV - Commercial Cookery
Le Culinaire Hospitality Institute
Certificate IV - Community Service
LINX INSTITUTE PARRAMATTA NSW
Bachelor - Elementary Education (BEED)
University of Mindanao Digos City Branch
01.2019
High school - undefined
Holy Cross Academy of Digos City
01.2009
Elementary - undefined
Don Mariano Elementary School
01.2005
Skills
- Cooking
- Multi-Tasking
- Food and Safety
- Work Ethics
- Cleaning
- Work under-pressure
- Problem Solving
- Team work
- Time Management
Certification
Certificate IV in Commercial Cookery
Diploma in Hospitality Management
Training
- Carmillo Delo Cientos National Trade School
- (GMAW) Gas Metal Arc Welding
- Year: January 2010
- KSIT College of Bansalan
- (SMAW) Shielded Metal Arc Welding
- Year: March 2009
Disclaimer
I hereby to certify that the above information is true, complete and correct to the best of my knowledge and belief. Gabriel II H. Ner Applicant
Timeline
Chef De Partie
Hyde Park Hotel
03.2025 - 05.2025
Line Chef
Vasse Village Farmers Market
02.2025 - 03.2025
Line Chef
Hussy Kitchen Young Bowling Club WesternCuisine
06.2023 - 10.2024
Cleaners
AssetLink Cleaning Company
11.2021 - 06.2023
Commis Chef
Sir Moses Montefiore Jewish Homes
09.2021 - 06.2023
Kitchen Hand/Cook
I'm Angus Steak House
01.2020 - 08.2020
Cook
The Fat Cow Restaurant
03.2017 - 05.2018
Cook
Vikings Buffet Restaurant
01.2011 - 02.2013
Welder Fabrication
NAKAYAMA TECHNOLOGY CORPORATION
11.2009 - 12.2010
Certificate IV - Commercial Cookery
Le Culinaire Hospitality Institute
Certificate IV - Community Service
LINX INSTITUTE PARRAMATTA NSW
Bachelor - Elementary Education (BEED)
University of Mindanao Digos City Branch
High school - undefined
Holy Cross Academy of Digos City
Elementary - undefined
Don Mariano Elementary School
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