Summary
Overview
Work History
Education
Skills
Timeline
BusinessAnalyst

Gagandeep Singh

Melbourne,VIC

Summary

High-performing Chef offering 7 years of restaurant and cafe experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

Overview

8
8
years of professional experience

Work History

Chef

Stagger Lee's
04.2018 - Current
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Monitored line processes to maintain consistency in quality, quantity and presentation.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Placed orders to restock items before supplies ran out.

Chef

Maha Bar & Grill
09.2015 - 03.2018
  • Maintained well-organized mise en place to keep work consistent.
  • Operated all kitchen equipment safely to prevent injuries.
  • Prepared items for roasting, sautéing, frying and baking.
  • Rotated stock to use items before expiration date.

Education

Advanced Diploma of Hospitality

Australian College of Trade
Melbourne, VIC
02.2019

Diploma of Hospitality

Stott's College
Melbourne, VIC
12.2017

Certificate 4 in Commercial Cookery

Stott's College
Melbourne, VIC
06.2017

Certificate 3 in Commercial Cookery

Stotts's College
Melbourne, VIC
12.2016

Skills

  • Menu Planning
  • Verify Food Quality
  • Organization and Prioritization
  • Hiring, Training and Development
  • Food Preparation and Safety

Timeline

Chef

Stagger Lee's
04.2018 - Current

Chef

Maha Bar & Grill
09.2015 - 03.2018

Advanced Diploma of Hospitality

Australian College of Trade

Diploma of Hospitality

Stott's College

Certificate 4 in Commercial Cookery

Stott's College

Certificate 3 in Commercial Cookery

Stotts's College

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Gagandeep Singh