GEFERSON ARIAS NIETO
Sydney,Australia
Summary
Responsible BARMAN skilled at making custom drinks and maximizing business revenues with top-notch service. Work well with team members to meet all customer needs in fast-paced environments. Good money handling, problem-solving and time management abilities. Customer-oriented Bartender offering 5-year background preparing and serving alcoholic drinks. Versed in maintaining liquor stock, keeping bar clean and assessing customer needs. Friendly and upbeat individual possessing outstanding dexterity coupled with first-rate multitasking and customer service abilities.
Overview
1
1
year of professional experience
Work History
Barman
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Asdfasdf, Asdfasd
03.2021 - 07.2022
- Stocked bar with beer, wine, liquor and related supplies.
- Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Produced and balanced daily and weekly sales reports to determine generated revenue.
- Managed high volume of shift customers and simultaneously assisted restaurant servers with diverse needs.
Education
RSA -
HyH Training
Sdfgsdf04.2023
AVAILABILITY
- Fulltime Monday to Friday, 4pm until 12pm
Allowance to work
- STUDENT VISA
- TFN, ABN
Timeline
Barman
asdfa
03.2021 - 07.2022
RSA -
HyH Training
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