Summary
Overview
Work History
Education
Skills
Timeline
Generic
Georgina Bagiri

Georgina Bagiri

Eight Mile Plains

Summary

Kitchen Professional experienced in delivering exceptional customer service and maintaining food safety standards in fast-paced environments. Contributed to kitchen operations through effective communication and teamwork, enhancing chef support and customer experiences. Excelled in preparation of sauces, vegetables, and from-scratch marinades while minimizing waste.

Overview

2
2
years of professional experience
1
1
year of post-secondary education

Work History

Kitchen Hand

Noa's Restaurant
EdgeHill Cairns
02.2022 - 12.2022
  • Prepared ingredients by chopping vegetables and measuring for timely meal service.
  • Maintained cleanliness of cooking appliances and organized dishwashing to uphold hygiene standards.
  • Knife work, time management, and knowledge of food safety.
  • Prepared and organized ingredients for daily menu items.
  • Maintained cleanliness and sanitation of kitchen surfaces and equipment.
  • Supported chefs during peak hours with food preparation and cooking to ensure efficient service.
  • Managed inventory by restocking supplies and monitoring expiration dates.
  • Operated kitchen machinery, including mixers, slicers, and dishwashers.
  • Followed safety protocols to prevent accidents and ensure a safe work environment.

KitchenHand

Oasis Pizza and Kebabs
The Esplanade Cairns
04.2022 - 11.2022
  • Assisted in food preparation by chopping vegetables and measuring ingredients.
  • Prepared ingredients for pizzas and kebabs according to menu specifications.
  • Prioritized cleaning cooking appliances, stacking dishwasher, and ensuring hygiene standards.
  • Maintained cleanliness of kitchen equipment and workstations throughout shifts.
  • Collaborated with team members to optimize kitchen operations during peak hours.
  • Focused on teamwork and working under pressure
  • Managed inventory by restocking supplies and regularly checking expiration dates to minimize waste.
  • Followed safety protocols to ensure a safe working environment for staff.
  • Followed all health code guidelines when handling food items.

Front of House Barista

Gloria Jeans
Westcourt Cairns
01.2022 - 06.2022
  • Greeted customers warmly, fostering a reliable and customer-focused atmosphere in high-volume environments.
  • Provided efficient and welcoming service to meet customer needs.
  • Efficiency with cash handling and focusing in Upselling
  • Verified orders for correctness to maintain quality standards.
  • Prepared beverages quickly to meet customer demand during peak hours.
  • Maintained cleanliness of work areas to comply with health standards.
  • Prepared and served a variety of coffee beverages to customers.
  • Assisted customers with menu selections and provided product recommendations.
  • Operated espresso machines and maintained equipment for optimal performance.
  • Managed cash register transactions accurately and efficiently during busy periods.
  • Engaged customers to cultivate a welcoming café atmosphere, enhancing overall guest experience.
  • Maintained up-to-date knowledge of menu items, garnishes, ingredients, and preparation methods to assist customers effectively.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, mochas and other hot beverages according to company recipes.
  • Assisted with opening, closing duties such as setting up, breaking down espresso bar area.

Front Of House Cashier

Hungry Jacks
Cairns Airport
06.2021 - 09.2021
  • Greeted and served customers with warmth, addressed inquiries, and offered tailored recommendations to meet their needs.
  • Fostered a welcoming atmosphere for all customers, contributing to an enjoyable shopping experience.

Education

Certificate 4 - NAISDA Dance College

NAISDA Dance College
Kariong, NSW
01.2020 - 03.2020

Certificate 3 - NAISDA Dance College

NAISDA Dance College
Kariong
01.2019 - 12.2019

Trinity Bay State High School -

Trinity Bay State High School
Cairns City, QLD

Skills

  • Food Preparation Techniques
  • Kitchen Safety Practices
  • Food safety
  • Knife skills
  • Kitchen equipment operation
  • Cleaning protocols
  • Equipment organization
  • Customer service
  • Cash handling
  • Exceptional Time Management
  • Time management
  • Work under pressure
  • Attention to detail
  • Organisational skills
  • Clear Kitchen Communication

Timeline

KitchenHand

Oasis Pizza and Kebabs
04.2022 - 11.2022

Kitchen Hand

Noa's Restaurant
02.2022 - 12.2022

Front of House Barista

Gloria Jeans
01.2022 - 06.2022

Front Of House Cashier

Hungry Jacks
06.2021 - 09.2021

Certificate 4 - NAISDA Dance College

NAISDA Dance College
01.2020 - 03.2020

Certificate 3 - NAISDA Dance College

NAISDA Dance College
01.2019 - 12.2019

Trinity Bay State High School -

Trinity Bay State High School
Georgina Bagiri