Summary
Overview
Work History
Education
Skills
Timeline
Generic

Georgina Farquharson

Melbourne,VIC

Summary

Dedicated professional with a history of meeting company goals utilising consistent and organised practices.

To seek and maintain a full-time position that offers professional challenges utilising interpersonal skills, excellent time management and problem-solving skills.

Proficient in using independent decision-making skills and sound judgment to positively impact company success.

Overview

12
12
years of professional experience

Work History

Operations Manager, Customer Experience

Big 4 Holiday Parks
Melbourne, VIC
08.2023 - Current
  • Empowered employees to take ownership of their responsibilities, leading to increased accountability and improved performance outcomes.
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Enhanced customer satisfaction by establishing clear communication channels and addressing concerns promptly.
  • Oversaw facility maintenance, ensuring optimal functionality of equipment and infrastructure at all times.
  • Directed initiatives to improve work environment, company culture or overall business strategy.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Implemented innovative programs to increase employee loyalty and reduce turnover.
  • Introduced new technologies to optimize operational efficiency and improve overall customer experience.
  • Coordinated staffing schedules, optimizing resource allocation for peak periods without compromising service quality.
  • Handled complaints, provided appropriate solutions, and alternatives within appropriate timeframes and followed up to achieve resolution.

Director of Operations

Thirteen13
Melbourne, VIC
11.2022 - Current
  • Spearheaded successful product launches that resulted in increased brand visibility and customer acquisition.
  • Championed corporate social responsibility initiatives that enhanced the company''s reputation in the community and industry at large.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Evaluated employee performance objectively using established metrics, leading to fair compensation adjustments based on meritocracy principles.
  • Facilitated cross-functional collaboration for improved decision-making processes within the organization.
  • Promoted a culture of safety within the organization by enforcing compliance with established regulations, policies, procedures, as well as conducting regular audits-checks.
  • Implemented innovative programs to increase employee loyalty and reduce turnover.
  • Negotiated price and service with customers and vendors to decrease expenses and increase profit.
  • Raised property accuracy and accountability by creating new automated tracking method through company drivers.
  • Championed quality assurance efforts by establishing rigorous standards and monitoring adherence to maintain high levels of service delivery.

Logistics Operations Officer

Butterfly 888
Brunswick West, VIC
08.2021 - 09.2022

Oversaw every phase of supply chain, from purchase order to delivery to invoicing, targeting 100% end-user satisfaction.

  • Handled high-volume paperwork and collaborated with administrators to resolve invoicing and payment problems.
  • Maintained compliance with all relevant regulations, ensuring safe transportation of goods while avoiding costly fines or penalties due to non-compliance issues.
  • Verified transactions, product orders and shipping dates and entered information into databases and reports.
  • Improved supply chain efficiency by implementing new software and monitoring systems.
  • Coordinated cross-functional teams to execute complex logistics projects on time and within budget.
  • Prepared timely rate estimates and strategic bid packages.
  • Reduced transportation costs through strategic route planning and carrier negotiations.
  • Reviewed pricing structures and conducted negotiations to obtain favourable rates and conditions.
  • Generated monthly performance reports to track and analyse booking trends.
  • Developed strategies to optimize utilization of available resources.
  • Devised routing plans and schedules to facilitate safe and timely ETA’s.
  • Studied data to identify trends and patterns in transportation activity.
  • Coordinated dispatching of 10 drivers to accomplish daily booking requirements.
  • Implemented a proactive approach to demand forecasting, enabling better resource allocation planning and reducing stockouts during peak seasons.
  • Conducted regular audits on safety practices within the facility, resulting in improved compliance rates and reduced incidents of workplace injury.
  • Coordinated emergency response efforts during unexpected disruptions or delays in the supply chain network-minimizing negative impacts on customers and maintaining business continuity.
  • Fostered a culture of continuous improvement within the logistics team by promoting best practices, encouraging innovation, and providing regular feedback on individual performance..
  • Established long-lasting relationships with carriers, vendors, and customers for positive collaboration in the supply chain process.
  • Analyzed data trends to forecast demand patterns, enabling proactive adjustments in inventory levels and staffing requirements.
  • Provided procurement of goods, provision of transportation services, tracking of movement and change to support safe and secure operations.
  • Advised logistics management and structures for staffing levels to maintain adequate numbers.
  • Promoted brand at industry events and through ongoing networking efforts.

Restaurant Training Manager

Piggy Smalls
Melbourne
02.2020 - 08.2021
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
  • Coordinated catering services for private events, delivering memorable experiences while maximizing profits.
  • Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Collaborated with management to identify areas for improvement, implementing strategies to enhance overall restaurant performance.
  • Continuously researched industry trends and best practices in hospitality training, ensuring that the restaurant''s programs remained current and effective.
  • Built strong relationships with vendors and suppliers, ensuring cost-effective purchasing decisions while maintaining high-quality standards.
  • Improved communication between front-of-house and back-of-house teams, leading to increased efficiency during peak service hours.
  • Prepared and distributed manuals, handouts and online tutorials to provide employees with training materials and resources.
  • Delivered new employee onboarding and training sessions via one square.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.

Education Support Officer

Department Of Education
Tullamarine, VIC
08.2012 - 02.2020
  • Empowered students by fostering a growth mindset approach to learning, instilling confidence in their ability to overcome academic challenges and reach their full potential.
  • Developed partnerships with parents, businesses and organizations to build awareness, increase support and share resources.
  • Served as a mentor for new Education Support Officers navigating their roles within our school district while providing guidance on best practices related to instructional support services.
  • Created customized resources tailored specifically towards unique learner strengths/weaknesses while differentiating content delivery methods accordingly.
  • Established effective communication channels between general education teachers, special education staff, and support personnel for improved collaboration in meeting the diverse needs of all learners within our school community.
  • Provided one-on-one tutoring for struggling students to improve their academic performance in various subjects.
  • Coordinated after-school programs to provide additional academic support and enrichment opportunities for students.
  • Participated in ongoing professional development opportunities to stay current with industry trends and research-based practices that promote success amongst all learners.
  • Supported classroom management efforts by maintaining a positive and organized learning environment for all students.
  • Enhanced student support by implementing targeted intervention strategies and monitoring progress.
  • Conducted regular training sessions for staff members on new developments in the field of diabetes care, ensuring up-to-date knowledge and best practices.
  • Improved patient outcomes by developing individualized diabetes management plans tailored to specific needs.
  • Served as a resource for patients, families, and healthcare providers seeking information on diabetes management strategies or treatment options.
  • Utilized continuous glucose monitoring devices for real-time data collection, informing adjustments in treatment plans as needed.
  • Identified and applied for grants and acquired alternate funding as needed to support health education programs.

Education

Double Diploma - Business, Leadership & Management

College of Adult Learning
Online

Certificate In Coffee Making -

Australian Barista School
Melbourne, VIC
09.2020

Certificate III - Education Support

Holmesglen Institute
Southbank, VIC
08.2012

VCE -

Gladstone Park Secondary College
Gladstone Park, VIC
11.2010

Skills

  • Problem-Solving
  • Team Leadership
  • Customer Service
  • Operations Management
  • Policies and procedures implementation
  • Negotiation
  • Forecasting and Scheduling
  • Data Analysis
  • Budget Development and Management
  • Risk Management
  • Unsurpassed work ethic
  • Customer Relationship Management (CRM)

Timeline

Operations Manager, Customer Experience

Big 4 Holiday Parks
08.2023 - Current

Director of Operations

Thirteen13
11.2022 - Current

Logistics Operations Officer

Butterfly 888
08.2021 - 09.2022

Restaurant Training Manager

Piggy Smalls
02.2020 - 08.2021

Education Support Officer

Department Of Education
08.2012 - 02.2020

Double Diploma - Business, Leadership & Management

College of Adult Learning

Certificate In Coffee Making -

Australian Barista School

Certificate III - Education Support

Holmesglen Institute

VCE -

Gladstone Park Secondary College
Georgina Farquharson