Waiter, stocking
Dragon hot pot in footscray
Melbourne, Vic
08.2023 - Current
- High attention to detail
- Cleared away dirty dishes from tables after each course was finished.
- Brought food and beverages to tables in a timely manner.
- Greeted customers and provided menus.
- Cleaned dining room chairs, tables, floors and other surfaces regularly.
- Safe food handling
- Ensuring standards of kitchen cleanliness
- Organize freezer, cool room, dry store , do temperature recording to meet food safety procedure
- Maintain cleanliness of kitchen area, utensils, and equipment