Summary
Overview
Work History
Skills
Languages
Certification
Timeline
Generic

Gian Maria Ceseracciu

Baldivis,WA

Summary

Proven expertise at Restsraunt le coq in executing precise recipe techniques and maintaining impeccable kitchen sanitation. Adept at equipment maintenance and fostering teamwork to enhance kitchen efficiency. Recognized for delivering consistent quality and supporting seamless operations, contributing to a 15% improvement in service speed. Skilled in both culinary skills and effective communication.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Dishwasher

Rocco
Rockingham , Wa
03.2026 - 03.2026
  • Maintained cleanliness of dishes, utensils, and kitchen equipment.
  • Operated dishwashing machinery following safety and sanitation guidelines.
  • Assisted kitchen staff by organizing clean dishes and supplies efficiently.
  • Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
  • Removed garbage and trash to designated disposal areas in accordance with health regulations.

Commis Chef

Restsraunt le coq
Champorcher, Ita
12.2024 - 10.2025
  • Prepared fresh ingredients for daily menu items.
  • Assisted chefs in cooking and plating dishes.
  • Maintained cleanliness of kitchen equipment and workstations.
  • Prepared and cooked food items according to recipes, portioning, and presentation specifications.
  • Cleaned and sanitized work areas, utensils, and equipment used for cooking.
  • Performed basic knife skills such as dicing, slicing, mincing vegetables.
  • Followed proper plate presentation techniques when serving dishes.

Food Runner

Paninoteca Cervinia
Cervinia, Ita
02.2024 - 05.2024
  • Maintained cleanliness of dining area, including tables and service stations.
  • Delivered food promptly to customers, ensuring accuracy and presentation.

Skills

  • Kitchen sanitation
  • Food preparation
  • Equipment maintenance
  • Recipe execution

Languages

Italian
First Language
English
Beginner (A1)
A1
French
Beginner (A1)
A1
Spanish
Beginner (A1)
A1

Certification

  • Hccp to italy

Timeline

Dishwasher

Rocco
03.2026 - 03.2026

Commis Chef

Restsraunt le coq
12.2024 - 10.2025

Food Runner

Paninoteca Cervinia
02.2024 - 05.2024
Gian Maria Ceseracciu