Results-driven Food and Beverage Manager with expertise in inventory management, cost control, and staff training. Committed to enhancing operations and delivering exceptional customer service.
Overview
14
14
years of professional experience
3
3
years of post-secondary education
1
1
Certification
Work History
Food and Beverage Manager
Forlano inv pty Ltd
Melbourne , Vic
04.2011 - 08.2025
Managed daily operations of food and beverage services.
Oversaw inventory control and supply chain management processes.
Developed staff training programs for exceptional customer service.
Education
Bachelor of Hospitality Management - Itaky
Virtuoso
Salerno, Italy
07.1991 - 11.1994
Skills
Inventory management
Cost control
Menu development
Staff training
Languages
Italian
First Language
Spanish
Advanced (C1)
C1
French
Upper Intermediate (B2)
B2
English
Advanced (C1)
C1
Certification
Best Italian restourant operator in Australia
Accomplishments
Best Italian restaurant in Australia and Oceania from Italy government 2009