Giovanni Sanchez
Brisbane
Summary
Experienced with diverse culinary techniques and creating innovative dishes. Utilizes precise menu planning and kitchen management to drive success. Track record of fostering teamwork and maintaining high standards in fast-paced environments.
Overview
6
6
years of professional experience
Work History
Chef
The Avenue
01.2020 - 03.2025
- Responsible for running the pass
- Prepared preparation and pull out list for the next morning
- Oversaw grill, stove, and oven (including wood fire pizza oven) and cleaned equipment after every shift.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Bartender
Sea & Shore
03.2019 - 09.2021
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Served high customer volumes during special events, nights, and weekends.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Electrical Engineer
Scooters and Mobility
01.2019 - 01.2021
- Performed maintenance procedures and repairs on existing electrical products and systems.
- Inspected completed installations to observe operations and verify conformance to design and equipment specifications.
- Successfully managed multiple projects simultaneously by setting clear goals, prioritizing tasks, and monitoring progress.
- Proposed electrical product and system modifications to improve quality and efficiency.
Education
Partial Competition of Culinary Cookery - Cert 3
TAFE
Gold Coast, QLD01-2024
Diploma in Hospitality Management
TAFE
Gold Coast, QLD01-2019
RSA & RSG
TAFE
Gold Coast, QLD01-2019
Certificate 3 in Hospitality
TAFE
Gold Coast01-2018
Certificate Two in Electro Technology
TAFE
Gold Coast, QLD01-2018
H.S.C
Southport Independant Selective School
Southport, QLD01-2017
Skills
- Food safety and sanitation
- Customer service
- Knife skills
- Kitchen management
- Attention to detail
- Effective communications
Timeline
Chef
The Avenue
01.2020 - 03.2025
Bartender
Sea & Shore
03.2019 - 09.2021
Electrical Engineer
Scooters and Mobility
01.2019 - 01.2021
Partial Competition of Culinary Cookery - Cert 3
TAFE
Diploma in Hospitality Management
TAFE
RSA & RSG
TAFE
Certificate 3 in Hospitality
TAFE
Certificate Two in Electro Technology
TAFE
H.S.C
Southport Independant Selective School
Similar Profiles
Evan KingEvan King
Mover at The AvenueMover at The Avenue
Madelyn SandersMadelyn Sanders
Sales Associate Intern at The AvenueSales Associate Intern at The Avenue
Enkhzul UnurzulEnkhzul Unurzul
Cook at The AvenueCook at The Avenue