Summary
Overview
Work History
Skills
Timeline
Generic

Glenda Florendo

Katoomba,Nsw

Summary

Adept at maintaining high standards of cleanliness and organization, demonstrated during tenure at Avalon. Excelled in team collaboration and efficient customer service, ensuring optimal dining experiences. Skilled in housekeeping and health safety compliance, with a strong physical ability to manage demanding tasks. Achieved significant improvements in workspace efficiency and sanitation.

Overview

5
5
years of professional experience

Work History

Kitchen Hand

Avalon
06.2024 - Current
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.

Housekeeper

The Hydro Majestic Hotel Blue Mountains
12.2021 - Current
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.

Wait Staff Member

The Filoz Bar and Restaurant
11.2019 - 12.2021
  • Maintained cleanliness in dining area, contributing to a pleasant atmosphere for customers.
  • Cultivated warm relationships with regular customers.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Demonstrated excellent multitasking abilities by managing multiple tables simultaneously without sacrificing quality of service.
  • Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.

Skills

  • Teamwork
  • Housekeeping
  • Cleaning and organizing abilities
  • Customer Service
  • Bathroom cleaning
  • Mopping and sweeping
  • Vacuuming and sweeping
  • Cleaning bathrooms
  • Cleaning techniques
  • Health and safety compliance
  • Bed making proficiency
  • Dusting furniture
  • Physically strong

Timeline

Kitchen Hand

Avalon
06.2024 - Current

Housekeeper

The Hydro Majestic Hotel Blue Mountains
12.2021 - Current

Wait Staff Member

The Filoz Bar and Restaurant
11.2019 - 12.2021
Glenda Florendo