Gokul Basnet
Auburn,NSW
Summary
Dynamic Kitchen-stewarding Supervisor with a proven track record at Hyatt Regency Sydney, enhancing operational efficiency and employee retention through comprehensive training and a positive work environment. Expert in health and safety, with a knack for organizing large-scale events. Skilled in sanitation standards, showcasing a blend of hard and soft skills.
Overview
3
3
years of professional experience
Work History
Kitchen-stewarding Supervisor
Hyatt Regency Sydney
04.2022 - 12.2024
- Oversaw proper storage of glassware, silverware, tableware, linens ensuring minimal breakages or losses.
- Increased employee retention rates by providing comprehensive training programs and fostering a positive work environment.
- Reduced equipment downtime by implementing a preventive maintenance program for all major appliances in the kitchen.
- Organised more then 2 thousands people function at a time.
- Well knowledge about differences type of setup including events.
- Have different types of knowledge about kitchen.
Education
Diploma of Education - BHM
Crown Institution
College02-2021
Skills
- Health and safety
- Sanitation standards
- Recruitment and hiring
- Food storage
Timeline
Kitchen-stewarding Supervisor
Hyatt Regency Sydney
04.2022 - 12.2024
Diploma of Education - BHM
Crown Institution
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