Summary
Overview
Work History
Education
Skills
Timeline
Generic
Gopal Adhikari

Gopal Adhikari

Hurstville,NSW

Summary

Responsible Kitchen helper offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Knowledgeable about organizing supplies, sanitizing dishes and collecting trash to boost kitchen efficiency. Trained in different kitchen positions and skilled at providing top-notch coverage for any role. Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level kitchen helper position. Ready to help team achieve company goals.

Overview

1
1
year of professional experience

Work History

Seafood Kitchen Helper

Lugarno Seafood Restaurant
04.2023 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Promoted teamwork within the kitchen staff by actively collaborating on group projects and consistently providing support where needed.
  • Unloaded food deliveries and stored items in proper locations for easy access.
  • Cleaned and maintained work areas, equipment and utensils.
  • Stocked and rotated food items according to expiration dates.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Lifted and carried heavy materials.

Education

Bachelor in Information System - Information System

AIIHE
540 George Street, Townhall
02.2027

Skills

  • Dishwashing
  • Food handling
  • Cleaning
  • Chef support
  • Waste Reduction
  • Knife Skills
  • Plates presentation
  • Kitchen Cleaning and Maintenance
  • Positive Attitude
  • Cleaning and sanitation
  • Punctual and Reliable
  • Chopping vegetables
  • Heavy Lifting
  • Trash removal
  • Surface cleaning
  • Cleaning and sanitizing
  • Kitchen Staff Support
  • Customer Service
  • Sweeping and Mopping
  • Decision-Making
  • Floor Vacuuming

Timeline

Seafood Kitchen Helper

Lugarno Seafood Restaurant
04.2023 - Current

Bachelor in Information System - Information System

AIIHE
Gopal Adhikari