Grace Rogers
Kambah,ACT
Summary
I am 32 year female I am a mum of 4 children
I am a solution type of problem solver and am able to adapt quickly and comfortably to my environment
Overview
15
15
years of professional experience
Work History
Kitchen Hand
Origin Bake
Phillip, ACT
08.2021 - 03.2024
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Managed time to juggle multiple tasks simultaneously with ease.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Labeled and stored all food items correctly and checked expiration dates routinely.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Plated and presented food following chef requirements.
- Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
- Followed recipes and chef instructions to prepare food correctly.
- Transported food items from storage areas to kitchen for prepping.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Developed strong time management skills, effectively prioritizing tasks to ensure completion within allocated timeframes.
- Learned other teammates' work tasks to train as backup.
- Promoted a safe work environment by adhering to strict health and safety guidelines during all tasks performed in the kitchen.
- Maintained proper food storage procedures to preserve ingredient freshness while minimizing risks of contamination or spoilage.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Prepared simple menu items independently when necessary while maintaining high-quality standards set forth by chefs or supervisors.
- Operated kitchen equipment in accordance with manufacturer instructions.
- Demonstrated adaptability by quickly learning new techniques, recipes, and procedures as required for various culinary tasks.
- Provided support during large events or functions through efficient task delegation among kitchen staff members.
- Expedited food service by efficiently delivering completed orders from the kitchen to servers in a timely manner.
- Enhanced customer satisfaction by promptly addressing any concerns or special requests from guests regarding their meals.
- Reduced waste by effectively managing inventory levels and rotating stock to maintain freshness.
- Showcased versatility by adapting quickly to changing menu items, cooking techniques, and kitchen equipment as needed.
- Increased productivity within the kitchen through proactive identification of process improvements and implementing changes where needed.
- Loaded dishes, glasses and tableware into dishwashing machines.
- Lifted and carried heavy materials.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Maintained composure and work quality while under stress.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Assisted in setting up and breaking down kitchen stations.
- Trained new staff on food preparation and safety procedures.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
Childcare Assistant
Campbell Street Childcare
Queanbeyan, NSW
02.2011 - 01.2012
- Supervised free play and other activities to keep children safe.
- Supervised outdoor playtime, ensuring safety while encouraging physical activity and exploration.
- Ensured a safe and nurturing environment by maintaining clean and organized spaces for daily use.
- Assisted with meal preparation and feeding to meet children's dietary needs.
- Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
- Managed daily routines including meal preparation, naptime, and activity setup for efficient operations.
- Built strong relationships with parents by providing regular progress updates and addressing concerns promptly.
- Read and told stories to promote and support overall language development.
- Monitored children's progress and identified areas of improvement.
- Supported early language development through storytelling, songs, and interactive conversations with children.
- Maintained daily records of children's individual activities, behaviors, meals, and naps.
- Maintained child-friendly environment by allowing frequent access to outdoor activities.
- Collaborated with other childcare professionals to continuously improve the quality of care provided to children.
- Implemented creative learning strategies to engage children and promote their intellectual growth.
- Assisted in monitoring children''s progress by conducting regular observations and assessments as needed.
- Facilitated smooth transitions between activities, minimizing disruptions and maximizing engagement time.
- Maintained accurate records of attendance, incident reports, and daily logs for effective documentation purposes.
- Applied positive behavior management techniques to enhance social interactions and emotional development.
- Promoted emotional well-being through empathetic communication and consistent support during challenging moments.
- Participated in staff meetings to share ideas, address challenges or concerns, and maintain a cohesive team environment.
- Provided extra support for children with special needs by adapting activities or offering one-on-one assistance when necessary.
- Assisted in the development of individualized care plans, addressing each child''s unique needs and preferences.
- Taught children to organize toys, wash hands, and share by leading by example.
- Maintained clean, neat and hazard-free areas to protect kids, personnel and families.
- Used patience, skill and various behavior modification techniques to maintain order and safety.
- Monitored children's activities to verify safety and wellbeing.
- Dispensed snacks and meals to children in accordance with nutritional guidelines.
- Responded to inquiries from parents and guardians.
- Worked closely with fellow staff members in developing and implementing educational and recreational activities.
- Helped children develop motor skills in preparation for preschool and kindergarten.
- Assisted in potty training and toilet hygiene.
Casheir
Pennys Discount Tabbaconist
Tuggeranong Administrative District, ACT
10.2008 - 01.2009
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Answered questions about store policies and addressed customer concerns.
- Contributed to store success by maintaining high standards of cleanliness throughout the facility.
- Prevented loss by vigilantly monitoring potential theft or fraud situations instore.
Education
Year 10 -
Campbell High School
Campbell, ACT12.2007
Skills
- Positive Attitude
- Kitchen Cleaning and Maintenance
- Team Collaboration
- Food Preparation
- Equipment Cleaning
- Punctual and Reliable
- Cleaning and sanitation
- Surface cleaning
- Dedicated Work Ethic
- Heavy Lifting
- Stock management
- Trash removal
- Continuous Improvement
- Supply Restocking
- Verbal and written communication
- Food presentation
- Recipe Following
- Food Delivery
- Cleaning and sanitizing
- Flexible and Adaptable
- Customer Service
- Sweeping and Mopping
- Workplace Safety
- Team contribution
- Kitchen Staff Support
- Relationship Building
- Attention to Detail
- Customer Engagement
- Cash Register Operation
- Work Coordination
- Decision-Making
- Accurate Cash Handling
- Floor Vacuuming
- Coffee and Tea Preparation
- Payment Processing
- Weighing and Measuring
- Beverage Service
- Patient Dietary Requirements
Timeline
Kitchen Hand
Origin Bake
08.2021 - 03.2024
Childcare Assistant
Campbell Street Childcare
02.2011 - 01.2012
Casheir
Pennys Discount Tabbaconist
10.2008 - 01.2009
Year 10 -
Campbell High School